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Journal: Nutrients, 2020
Volume: 12
Number: 2707

Article: Impact of a Moderately Hypocaloric Mediterranean Diet on the Gut Microbiota Composition of Italian Obese Patients
Authors: by Silvia Pisanu, Vanessa Palmas, Veronica Madau, Emanuela Casula, Andrea Deledda, Roberto Cusano, Paolo Uva, Sarah Vascellari, Francesco Boi, Andrea Loviselli, Aldo Manzin and Fernanda Velluzzi
Link: https://www.mdpi.com/2072-6643/12/9/2707

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