Article Versions Notes

Censi S, Manso J, Barollo S, Mondin A, Bertazza L, De Marchi M, Mian C, on behalf of the Food and Nutrition Hygiene Services. Changing Dietary Habits in Veneto Region over Two Decades: Still a Long Road to Go to Reach an Iodine-Sufficient Status. Nutrients. 2020; 12(8):2399. https://doi.org/10.3390/nu12082399

Censi, Simona, Jacopo Manso, Susi Barollo, Alberto Mondin, Loris Bertazza, Massimo De Marchi, Caterina Mian, and on behalf of the Food and Nutrition Hygiene Services (SIAN). 2020. "Changing Dietary Habits in Veneto Region over Two Decades: Still a Long Road to Go to Reach an Iodine-Sufficient Status" Nutrients 12, no. 8: 2399. https://doi.org/10.3390/nu12082399

Censi, S., Manso, J., Barollo, S., Mondin, A., Bertazza, L., De Marchi, M., Mian, C., & on behalf of the Food and Nutrition Hygiene Services. (2020). Changing Dietary Habits in Veneto Region over Two Decades: Still a Long Road to Go to Reach an Iodine-Sufficient Status. Nutrients, 12(8), 2399. https://doi.org/10.3390/nu12082399