Carrot Intake and Risk of Colorectal Cancer: A Prospective Cohort Study of 57,053 Danes
Deding, U.; Baatrup, G.; Christensen, L.P.; Kobaek-Larsen, M. Carrot Intake and Risk of Colorectal Cancer: A Prospective Cohort Study of 57,053 Danes. Nutrients 2020, 12, 332. https://doi.org/10.3390/nu12020332
Deding U, Baatrup G, Christensen LP, Kobaek-Larsen M. Carrot Intake and Risk of Colorectal Cancer: A Prospective Cohort Study of 57,053 Danes. Nutrients. 2020; 12(2):332. https://doi.org/10.3390/nu12020332
Chicago/Turabian StyleDeding, Ulrik, Gunnar Baatrup, Lars P. Christensen, and Morten Kobaek-Larsen. 2020. "Carrot Intake and Risk of Colorectal Cancer: A Prospective Cohort Study of 57,053 Danes" Nutrients 12, no. 2: 332. https://doi.org/10.3390/nu12020332