Article Versions Notes

Martucci M, Conte M, Bucci L, Giampieri E, Fabbri C, Palmas MG, Izzi M, Salvioli S, Zambrini AV, Orsi C, et al. Twelve-Week Daily Consumption of ad hoc Fortified Milk with ω-3, D, and Group B Vitamins Has a Positive Impact on Inflammaging Parameters: A Randomized Cross-Over Trial. Nutrients. 2020; 12(11):3580. https://doi.org/10.3390/nu12113580

Martucci, Morena, Maria Conte, Laura Bucci, Enrico Giampieri, Cristina Fabbri, Maria Giustina Palmas, Massimo Izzi, Stefano Salvioli, Angelo Vittorio Zambrini, Carla Orsi, and et al. 2020. "Twelve-Week Daily Consumption of ad hoc Fortified Milk with ω-3, D, and Group B Vitamins Has a Positive Impact on Inflammaging Parameters: A Randomized Cross-Over Trial" Nutrients 12, no. 11: 3580. https://doi.org/10.3390/nu12113580

Martucci, M., Conte, M., Bucci, L., Giampieri, E., Fabbri, C., Palmas, M. G., Izzi, M., Salvioli, S., Zambrini, A. V., Orsi, C., Brigidi, P., Santoro, A., Capri, M., Monti, D., & Franceschi, C. (2020). Twelve-Week Daily Consumption of ad hoc Fortified Milk with ω-3, D, and Group B Vitamins Has a Positive Impact on Inflammaging Parameters: A Randomized Cross-Over Trial. Nutrients, 12(11), 3580. https://doi.org/10.3390/nu12113580