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Journal: Nutrients, 2018
Volume: 10
Number: 2002

Article: Edible Flowers of Tagetes erecta L. as Functional Ingredients: Phenolic Composition, Antioxidant and Protective Effects on Caenorhabditis elegans
Authors: by Cristina Moliner, Lillian Barros, Maria Inês Dias, Víctor López, Elisa Langa, Isabel C.F.R. Ferreira and Carlota Gómez-Rincón
Link: https://www.mdpi.com/2072-6643/10/12/2002

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