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Food-Derived Bioactive Peptides in Human Health: Challenges and Opportunities
 
 

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Journal: Nutrients, 2018
Volume: 10
Number: 1794

Article: The Use of Glycomacropeptide in Patients with Phenylketonuria: A Systematic Review and Meta-Analysis
Authors: by Maria João Pena, Alex Pinto, Anne Daly, Anita MacDonald, Luís Azevedo, Júlio César Rocha and Nuno Borges
Link: https://www.mdpi.com/2072-6643/10/11/1794

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