Cardoso, A.S.; Domingos, T.; De Magalhães, M.R.; De Melo-Abreu, J.; Palma, J.
Mapping the Lisbon Potential Foodshed in Ribatejo e Oeste: A Suitability and Yield Model for Assessing the Potential for Localized Food Production. Sustainability 2017, 9, 2003.
https://doi.org/10.3390/su9112003
AMA Style
Cardoso AS, Domingos T, De Magalhães MR, De Melo-Abreu J, Palma J.
Mapping the Lisbon Potential Foodshed in Ribatejo e Oeste: A Suitability and Yield Model for Assessing the Potential for Localized Food Production. Sustainability. 2017; 9(11):2003.
https://doi.org/10.3390/su9112003
Chicago/Turabian Style
Cardoso, Andreia Saavedra, Tiago Domingos, Manuela Raposo De Magalhães, José De Melo-Abreu, and Jorge Palma.
2017. "Mapping the Lisbon Potential Foodshed in Ribatejo e Oeste: A Suitability and Yield Model for Assessing the Potential for Localized Food Production" Sustainability 9, no. 11: 2003.
https://doi.org/10.3390/su9112003
APA Style
Cardoso, A. S., Domingos, T., De Magalhães, M. R., De Melo-Abreu, J., & Palma, J.
(2017). Mapping the Lisbon Potential Foodshed in Ribatejo e Oeste: A Suitability and Yield Model for Assessing the Potential for Localized Food Production. Sustainability, 9(11), 2003.
https://doi.org/10.3390/su9112003