Monaco, F.; Zasada, I.; Wascher, D.; Glavan, M.; Pintar, M.; Schmutz, U.; Mazzocchi, C.; Corsi, S.; Sali, G.
Food Production and Consumption: City Regions between Localism, Agricultural Land Displacement, and Economic Competitiveness. Sustainability 2017, 9, 96.
https://doi.org/10.3390/su9010096
AMA Style
Monaco F, Zasada I, Wascher D, Glavan M, Pintar M, Schmutz U, Mazzocchi C, Corsi S, Sali G.
Food Production and Consumption: City Regions between Localism, Agricultural Land Displacement, and Economic Competitiveness. Sustainability. 2017; 9(1):96.
https://doi.org/10.3390/su9010096
Chicago/Turabian Style
Monaco, Federica, Ingo Zasada, Dirk Wascher, Matjaž Glavan, Marina Pintar, Ulrich Schmutz, Chiara Mazzocchi, Stefano Corsi, and Guido Sali.
2017. "Food Production and Consumption: City Regions between Localism, Agricultural Land Displacement, and Economic Competitiveness" Sustainability 9, no. 1: 96.
https://doi.org/10.3390/su9010096
APA Style
Monaco, F., Zasada, I., Wascher, D., Glavan, M., Pintar, M., Schmutz, U., Mazzocchi, C., Corsi, S., & Sali, G.
(2017). Food Production and Consumption: City Regions between Localism, Agricultural Land Displacement, and Economic Competitiveness. Sustainability, 9(1), 96.
https://doi.org/10.3390/su9010096