Liu, Y.; Saitoh, S.-I.; Nakada, S.; Zhang, X.; Hirawake, T.
Impact of Oceanographic Environmental Shifts and Atmospheric Events on the Sustainable Development of Coastal Aquaculture: A Case Study of Kelp and Scallops in Southern Hokkaido, Japan. Sustainability 2015, 7, 1263-1279.
https://doi.org/10.3390/su7021263
AMA Style
Liu Y, Saitoh S-I, Nakada S, Zhang X, Hirawake T.
Impact of Oceanographic Environmental Shifts and Atmospheric Events on the Sustainable Development of Coastal Aquaculture: A Case Study of Kelp and Scallops in Southern Hokkaido, Japan. Sustainability. 2015; 7(2):1263-1279.
https://doi.org/10.3390/su7021263
Chicago/Turabian Style
Liu, Yang, Sei-Ichi Saitoh, Satoshi Nakada, Xun Zhang, and Toru Hirawake.
2015. "Impact of Oceanographic Environmental Shifts and Atmospheric Events on the Sustainable Development of Coastal Aquaculture: A Case Study of Kelp and Scallops in Southern Hokkaido, Japan" Sustainability 7, no. 2: 1263-1279.
https://doi.org/10.3390/su7021263
APA Style
Liu, Y., Saitoh, S.-I., Nakada, S., Zhang, X., & Hirawake, T.
(2015). Impact of Oceanographic Environmental Shifts and Atmospheric Events on the Sustainable Development of Coastal Aquaculture: A Case Study of Kelp and Scallops in Southern Hokkaido, Japan. Sustainability, 7(2), 1263-1279.
https://doi.org/10.3390/su7021263