Decomposition and Decoupling Analysis of the Driving Factors of the “Water–Carbon–Ecological” Footprint in the Eleven Provinces and Municipalities of the Yangtze River Economic Belt
Abstract
:1. Introduction
2. Materials and Methods
2.1. Computational Approach for Water Footprint
2.2. Computational Method for Carbon Footprint
2.2.1. Carbon Emissions
2.2.2. Carbon Absorption
2.3. Computational Method for Ecological Footprint
2.4. “Water–Carbon–Ecosystem” Footprint Kaya–LMDI Driving Factor Decomposition
2.4.1. Water Footprint Kaya–LMDI Factor Decomposition Method
2.4.2. Carbon Footprint Kaya–LMDI Factor Decomposition Method
2.4.3. Ecological Footprint Kaya–LMDI Factor Decomposition Method
2.5. “Water–Carbon–Ecological” Footprint Drivers Tapio Decoupling Analysis
2.6. Data Sources
3. Results and Discussion
3.1. Spatio-Temporal Evolution Characteristics of the Footprint Family
3.1.1. Spatio-Temporal Characteristics of the Water Footprint
3.1.2. Spatio-Temporal Evolution Characteristics of Carbon Footprint
3.1.3. Spatio-Temporal Evolution Characteristics of Ecological Footprint
3.2. Decomposition of Driving Factors of the Footprint Family
3.2.1. Decomposition of Driving Factors of the Water Footprint by LMDI
3.2.2. Decomposition of Driving Factors of Carbon Footprint by LMDI
3.2.3. Decomposition of Driving Factors of Ecological Footprint by LMDI
3.3. Decoupling Analysis of Footprint Family Driving Factors
3.3.1. Decoupling Analysis of Water Footprint (Tapio)
3.3.2. Decoupling Analysis of Carbon Footprint
3.3.3. Tapio Decoupling Analysis of Ecological Footprint
4. Conclusions
4.1. Conclusions
4.2. Policy Recommendations
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
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Account of Biological Resources | Product | Energy Account | Product |
---|---|---|---|
Cultivated land | Soybeans, oilseeds, wheat, corn, rice, vegetables, potatoes, cotton, flax, tobacco, sugar beets | Land for fossil energy | Raw coal, coke, crude oil, gasoline, kerosene, diesel, fuel oil, liquefied petroleum gas, and natural gas |
Forest land | Tea, fruits | ||
Grassland | Pork, beef, lamb, milk, and eggs | Construction land | Electricity |
Water area | Aquatic products |
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Li, J.; Han, Y.; Zhao, M. Decomposition and Decoupling Analysis of the Driving Factors of the “Water–Carbon–Ecological” Footprint in the Eleven Provinces and Municipalities of the Yangtze River Economic Belt. Sustainability 2025, 17, 3645. https://doi.org/10.3390/su17083645
Li J, Han Y, Zhao M. Decomposition and Decoupling Analysis of the Driving Factors of the “Water–Carbon–Ecological” Footprint in the Eleven Provinces and Municipalities of the Yangtze River Economic Belt. Sustainability. 2025; 17(8):3645. https://doi.org/10.3390/su17083645
Chicago/Turabian StyleLi, Jinhang, Yuping Han, and Mengdie Zhao. 2025. "Decomposition and Decoupling Analysis of the Driving Factors of the “Water–Carbon–Ecological” Footprint in the Eleven Provinces and Municipalities of the Yangtze River Economic Belt" Sustainability 17, no. 8: 3645. https://doi.org/10.3390/su17083645
APA StyleLi, J., Han, Y., & Zhao, M. (2025). Decomposition and Decoupling Analysis of the Driving Factors of the “Water–Carbon–Ecological” Footprint in the Eleven Provinces and Municipalities of the Yangtze River Economic Belt. Sustainability, 17(8), 3645. https://doi.org/10.3390/su17083645