Multi-Stakeholder Networks as Governance Structures and ICT Tools to Boost Blue Biotechnology in Spain
Abstract
:1. Introduction
2. Methods and Materials
2.1. Identification of BBt-Related Stakeholders and Good Practices
2.2. Discussion Group to Address Key Barriers and Potential Solutions
2.3. Iterative Development of the ICT Matchmaking Tool
3. Results
3.1. Interest and Influence of BBHub Network Actors in Spain
3.2. Main BBt Barriers and Proposed Collaborative Solutions in Spain
3.3. ICT Matchmaking Tool as a Digital Network for BBt Actors in Spain
4. Discussion
5. Conclusions
6. Limitations and Further Research Avenues
7. Actionable Recommendations
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Q1 (Interest of particpation in BBHub). From Vey Low: o to Very High: 5 | Q2 (Perceived Influence in BBt Sector) | Q7 (Perception of Importance of BBHub Network) |
Science and Academia: Very high (4.8) Industry: Medium (3.2) Public Administration: High (4.2) Society: High (4.1) | Science and Academia: High (4.1) Industry: Very high (4.7) Public Administration: Very high (4.7) Society: Low (1.9) | Science and Academia: Very high (4.8) Industry: High (4.1) Public Administration: Low (2.1) Society: Very high (4.7) |
Mean score: 4.075 | Mean score: 3.85 | Mean score: 3.925 |
Main Barriers Identified | Potential Solutions to Address Barriers | Lead stakeholder Category | Relevant BBt Value Chains |
Regulation, norms and standards | Improvement of administrative processes, creation of one-stop shops | Administrations | Algae, IMTA, Discards valorisation |
Standardisation and regulation of labelling for EU products | Administrations | Algae, IMTA, Cosmetics | |
Advice and training for public administration staff | Research and academia | Algae, IMTA, Discards valorisation | |
Lack of public-private collaboration and funding | Specific calls for start-ups related to BBt | Administrations | Algae, IMTA, Cosmetics |
Enhancement of research productions processes in value chains and business models | Research and academia, Industry | Algae, IMTA, Discards valorisation, Cosmetics | |
Communication and marketing | Awareness campaigns on benefits of BBt products (environmental, nutritional, etc.) | Administrations | Algae, IMTA, Cosmetics |
Improved labelling on EU products | Industry | Algae, IMTA, Cosmetics | |
Collaboration with influencers and social media groups | Society | Algae, IMTA, Cosmetics, Discards valorisation | |
Promote use of the Matchmaking Tool to highlight benefits and products | Society, Industry | Algae, IMTA, Cosmetics, Discards valorisation |
Question | Key Aspect | Agreement | Likert |
---|---|---|---|
Q9 | Ease of use of Matchmaking Tool | 73.4% | 3.7 |
Q10 | Need for technical support | 70% | 3.5 |
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Argente-Garcia, J.E.; Bernardeau-Esteller, J.; Aguilera, C.; Gómez Pinchetti, J.L.; Semitiel-García, M.; Skarmeta Gómez, A.F. Multi-Stakeholder Networks as Governance Structures and ICT Tools to Boost Blue Biotechnology in Spain. Sustainability 2025, 17, 155. https://doi.org/10.3390/su17010155
Argente-Garcia JE, Bernardeau-Esteller J, Aguilera C, Gómez Pinchetti JL, Semitiel-García M, Skarmeta Gómez AF. Multi-Stakeholder Networks as Governance Structures and ICT Tools to Boost Blue Biotechnology in Spain. Sustainability. 2025; 17(1):155. https://doi.org/10.3390/su17010155
Chicago/Turabian StyleArgente-Garcia, Jesus E., Jaime Bernardeau-Esteller, Cristóbal Aguilera, Juan Luis Gómez Pinchetti, María Semitiel-García, and Antonio F. Skarmeta Gómez. 2025. "Multi-Stakeholder Networks as Governance Structures and ICT Tools to Boost Blue Biotechnology in Spain" Sustainability 17, no. 1: 155. https://doi.org/10.3390/su17010155
APA StyleArgente-Garcia, J. E., Bernardeau-Esteller, J., Aguilera, C., Gómez Pinchetti, J. L., Semitiel-García, M., & Skarmeta Gómez, A. F. (2025). Multi-Stakeholder Networks as Governance Structures and ICT Tools to Boost Blue Biotechnology in Spain. Sustainability, 17(1), 155. https://doi.org/10.3390/su17010155