Traditional In Situ Water Harvesting Practices and Agricultural Sustainability in Sub-Saharan Africa—A Meta-Analysis
Abstract
:1. Introduction
2. Materials and Methods
2.1. Data Collection
- ○
- Only publications describing experiments conducted in the field with side-by-side comparisons of IS_WH and non-IS_WH practices were included; pot-level studies were excluded.
- ○
- Crop yield, soil moisture, soil loss, and runoff data under IS_WH and non-IS_WH practices were reported, and the primary data on crop yield, soil moisture, and runoff must be comparable.
- ○
- The mean, sample size, and a measure of dispersion (SE or SD) as numerical or graphical data were available, or the SD of data could be calculated from the reported data for IS_WH and non-IS_WH practices.
- ○
- Peer-reviewed articles published in English.
- ○
- Experiments conducted in the sub-Saharan African countries.
2.2. PRISMA Statement
2.3. Database Compilation
- Geographical distribution
- In situ water harvesting (IS_WH) practices
- Crop type and yield
- Fertilizer use
- Rainfall distribution
- Adoption rate
2.4. Data Analysis
3. Results and Discussion
3.1. Study Selection
3.2. Study Characteristics
3.3. Traditional In Situ Water Harvesting Practices’ Impact on Crop Yield
Yield Impact: Aggregated, with and without Fertilizer
3.4. Traditional In Situ Water Harvesting Practices’ Impact on Soil Moisture Retention
3.5. Traditional In Situ Water Harvesting Practices’ Impact on Runoff and Soil Loss
3.5.1. Impact of Traditional In Situ Water Harvesting Practices on Runoff Reduction
3.5.2. Impact of Traditional In Situ Water Harvesting Practices on Soil Loss Reduction
3.5.3. Regression Analysis
3.6. Publication Bias
3.6.1. Yield Data
3.6.2. Runoff, Soil Loss, and Soil Moisture Retention Data
3.7. Traditional In Situ Water Harvesting Practices’ Adoption Factors in Sub-Saharan Africa
IS_WH | Adoption Rate (%) | Countries | User-Related | Technology-Related | Access-Related | Adoption Rate (%) |
---|---|---|---|---|---|---|
Infiltration pits | 24.75% | Ethiopia, Niger, Kenya, Malawi | Awareness of these practices among local communities, low access to training, and knowledge transfer opportunities for effective implementation and alignment of these practices with local traditions and cultural norms | Labor intensive, and availability accessibility of the necessary tools, materials, and resources required for construction, the presence of successful case studies, the simplicity and feasibility of implementing these practices since they are affected by various factors like rainfall amount and intensity | The affordability of the resources and inputs needed for these practices, and proximity to suitable land for implementing these techniques. The presence of policies and incentives that encourage the adoption of these techniques | [53,54,55] |
Bunds (stone and soil) | 42.75% | Ghana, Ethiopia, Mali, Congo, Burkina Faso, Nigeria | Limited technical skills, education, social networks and extension contacts, and farm soil conditions mainly determine the extent to which bunds align with or conflict with traditional farming practices and local knowledge, and the degree of community participation, and support for bund construction and maintenance | Overambitious and myopic project planning, top-down approach, the accessibility of essential resources like stones, soil, and tools required for bund construction, low technical knowledge, and skills for proper bund design and construction for better suitability for the local ecological and topographical conditions and maintenance requirements | Capital and labor constraints, land ownership and tenure systems, the absence of governmental policies, incentives, and extension services aimed at promoting bund construction | [50,56,57,58,59,60] |
Terraces | 58.72 | Rwanda, Ethiopia Uganda, Tanzania, Kenya | Level of understanding and awareness among local communities about terrace construction, participation and engagement, the degree of community involvement, and support for terrace construction and maintenance | The availability of technical knowledge and skills for designing and constructing effective terrace systems, suitability of terrace designs to the local topography and environmental conditions, and maintenance requirements | Current productivity of the land or availability of other lands for farming, available resources and their competing uses, labor constraints, and past approaches for promoting the interventions | [52,54,59,61,62,63,64] |
Ridges | 52.4% | Ghana and Kenya | Farmers’ education, social networks and extension contacts, and farm soil conditions and their perception on the advantages of ridge systems | The presence of technical knowledge and skills required for proper ridge design and construction, the suitability of ridge designs to the local topography, climate, and soil conditions, and the level of effort and resources needed to maintain ridge systems over time | Capital and labor constraints, farm size, access to credit and materials, and the existence of government policies, incentives, and extension services aimed at promoting the adoption of ridge systems for sustainable agriculture | [51,63] |
Mulching | 26.85 | Uganda Kenya, Malawi | Awareness among farmers about mulching techniques and their benefits in agriculture, and the extent to which mulching aligns with or conflicts with existing farming practices and traditions | Access to the necessary resources and materials for mulching, including organic mulch materials or synthetic mulching films, and the suitability of mulching techniques to the local ecological and agricultural context. The effort and resources needed to maintain mulch cover over the growing season. | Capital and labor constraints | [52,65] |
4. Conclusions
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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IS_WH Practices | Brief Description | Distribution (%) in the Database |
---|---|---|
Infiltration/Percolation/Planting Pits | Designed to store rainwater around the root zone and allow crops to use it during dry spells (e.g., Zaï Pits, Tassa) [26,27]. | 19.6 |
Bunds/soil and stone | Small embankments constructed across slopes to slow runoff and increase infiltration [28]. | 17.6 |
Terraces | Flat platforms on slopes to prevent erosion and retain water (e.g., Fanya Juu) [29]. | 21.6 |
Ridges | Earthen ridges across slopes to slow runoff and reduce erosion [30]. | 23.5 |
Mulching | Covering soil with organic matter to reduce runoff and retain moisture [31]. | 17.6 |
Characteristic | Description |
---|---|
Study Locations | 17 sub-Saharan African countries (Figure 1) |
IS_WH practices | Soil/stone bunds, tied ridging, mulching, infiltration pits, others (Table 1) |
Study Durations | 1 growing season (32%), 2 growing seasons (56%), 3 or more growing seasons (12%) |
Crops Studied | Maize, sorghum, other (bean, chickpea, cowpea, wheat, teff, millet, barley, tomato, onion, potato, banana, coffee, watermelon, and pepper) |
Outcomes Measured | Crop yield (with and without fertilizer use), soil moisture, soil loss, runoff, rainfall variability, and adoption factors for each IS_WH practice |
Sources | Journal articles (76), book sections (3), and reports (2) |
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Tefera, M.L.; Seddaiu, G.; Carletti, A. Traditional In Situ Water Harvesting Practices and Agricultural Sustainability in Sub-Saharan Africa—A Meta-Analysis. Sustainability 2024, 16, 6427. https://doi.org/10.3390/su16156427
Tefera ML, Seddaiu G, Carletti A. Traditional In Situ Water Harvesting Practices and Agricultural Sustainability in Sub-Saharan Africa—A Meta-Analysis. Sustainability. 2024; 16(15):6427. https://doi.org/10.3390/su16156427
Chicago/Turabian StyleTefera, Meron Lakew, Giovanna Seddaiu, and Alberto Carletti. 2024. "Traditional In Situ Water Harvesting Practices and Agricultural Sustainability in Sub-Saharan Africa—A Meta-Analysis" Sustainability 16, no. 15: 6427. https://doi.org/10.3390/su16156427
APA StyleTefera, M. L., Seddaiu, G., & Carletti, A. (2024). Traditional In Situ Water Harvesting Practices and Agricultural Sustainability in Sub-Saharan Africa—A Meta-Analysis. Sustainability, 16(15), 6427. https://doi.org/10.3390/su16156427