Xie, N.; Zhu, Y.; Liu, H.; Ye, F.; Liu, X.
Impacts of Different Epidemic Outbreaks on Broiler Industry Chain Price Fluctuations in China: Implications for Sustainable Food Development. Sustainability 2024, 16, 6043.
https://doi.org/10.3390/su16146043
AMA Style
Xie N, Zhu Y, Liu H, Ye F, Liu X.
Impacts of Different Epidemic Outbreaks on Broiler Industry Chain Price Fluctuations in China: Implications for Sustainable Food Development. Sustainability. 2024; 16(14):6043.
https://doi.org/10.3390/su16146043
Chicago/Turabian Style
Xie, Ning, Yurong Zhu, Heng Liu, Feng Ye, and Xiaochun Liu.
2024. "Impacts of Different Epidemic Outbreaks on Broiler Industry Chain Price Fluctuations in China: Implications for Sustainable Food Development" Sustainability 16, no. 14: 6043.
https://doi.org/10.3390/su16146043
APA Style
Xie, N., Zhu, Y., Liu, H., Ye, F., & Liu, X.
(2024). Impacts of Different Epidemic Outbreaks on Broiler Industry Chain Price Fluctuations in China: Implications for Sustainable Food Development. Sustainability, 16(14), 6043.
https://doi.org/10.3390/su16146043