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Journal: Sustainability, 2023
Volume: 15
Number: 3514
Article:
Oat–Field Pea Intercropping for Sustainable Oat Production: Effect on Yield, Nutritive Value and Environmental Impact
Authors:
by
Metekia Tamiru, Ashraf Alkhtib, Basha Belachew, Solomon Demeke, Zemene Worku, Jane Wamatu and Emily Burton
Link:
https://www.mdpi.com/2071-1050/15/4/3514
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