Tamiru, M.; Alkhtib, A.; Belachew, B.; Demeke, S.; Worku, Z.; Wamatu, J.; Burton, E.
Oat–Field Pea Intercropping for Sustainable Oat Production: Effect on Yield, Nutritive Value and Environmental Impact. Sustainability 2023, 15, 3514.
https://doi.org/10.3390/su15043514
AMA Style
Tamiru M, Alkhtib A, Belachew B, Demeke S, Worku Z, Wamatu J, Burton E.
Oat–Field Pea Intercropping for Sustainable Oat Production: Effect on Yield, Nutritive Value and Environmental Impact. Sustainability. 2023; 15(4):3514.
https://doi.org/10.3390/su15043514
Chicago/Turabian Style
Tamiru, Metekia, Ashraf Alkhtib, Basha Belachew, Solomon Demeke, Zemene Worku, Jane Wamatu, and Emily Burton.
2023. "Oat–Field Pea Intercropping for Sustainable Oat Production: Effect on Yield, Nutritive Value and Environmental Impact" Sustainability 15, no. 4: 3514.
https://doi.org/10.3390/su15043514
APA Style
Tamiru, M., Alkhtib, A., Belachew, B., Demeke, S., Worku, Z., Wamatu, J., & Burton, E.
(2023). Oat–Field Pea Intercropping for Sustainable Oat Production: Effect on Yield, Nutritive Value and Environmental Impact. Sustainability, 15(4), 3514.
https://doi.org/10.3390/su15043514