Consoli, S.; Caggia, C.; Russo, N.; Randazzo, C.L.; Continella, A.; Modica, G.; Cacciola, S.O.; Faino, L.; Reverberi, M.; Baglieri, A.;
et al. Sustainable Use of Citrus Waste as Organic Amendment in Orange Orchards. Sustainability 2023, 15, 2482.
https://doi.org/10.3390/su15032482
AMA Style
Consoli S, Caggia C, Russo N, Randazzo CL, Continella A, Modica G, Cacciola SO, Faino L, Reverberi M, Baglieri A,
et al. Sustainable Use of Citrus Waste as Organic Amendment in Orange Orchards. Sustainability. 2023; 15(3):2482.
https://doi.org/10.3390/su15032482
Chicago/Turabian Style
Consoli, Simona, Cinzia Caggia, Nunziatina Russo, Cinzia Lucia Randazzo, Alberto Continella, Giulia Modica, Santa Olga Cacciola, Luigi Faino, Massimo Reverberi, Andrea Baglieri,
and et al. 2023. "Sustainable Use of Citrus Waste as Organic Amendment in Orange Orchards" Sustainability 15, no. 3: 2482.
https://doi.org/10.3390/su15032482
APA Style
Consoli, S., Caggia, C., Russo, N., Randazzo, C. L., Continella, A., Modica, G., Cacciola, S. O., Faino, L., Reverberi, M., Baglieri, A., Puglisi, I., Milani, M., Longo Minnolo, G., & Barbagallo, S.
(2023). Sustainable Use of Citrus Waste as Organic Amendment in Orange Orchards. Sustainability, 15(3), 2482.
https://doi.org/10.3390/su15032482