A Review of Trade-Offs in Low ILUC-Risk Certification for Biofuels—Towards an Integrated Assessment Framework
Abstract
:1. Introduction
1.1. Additionality Practices
Title of AP | Main Characteristics | Example of an Approach for Determining the Amount of Low iLUC-Risk Biomass | Challenges for Certification Practice | References |
---|---|---|---|---|
AP Unused land 1 |
| Actual amount of harvested feedstock:
|
| [21,22,23,24,25,26,27] |
AP Chain integration 2 |
| Establishing a positive list of EoL products:
|
| [21,22,23,25,26] |
AP Livestock efficiencies 3 |
| Low ILUC-risk potential (cattle production):
|
| [28] |
AP Increased yield 4 |
| Moving trendline yield:
|
| [21,22,23,24,25,26,29] |
AP Loss reduction 5 |
| Low ILUC-risk potential (post-harvest loss reduction):
|
| [28,30] |
1.2. Objective and Structure
2. Materials and Methods
2.1. Analysis of Trade-Offs from Low ILUC-Risk Practices in Literature
2.1.1. Literature Review on Trade-Offs
2.1.2. Aggregation of Trade-Offs into Categories
2.1.3. Differentiation of the Trade-Offs According to Their Frequency in the Literature
2.2. Analysis of Voluntary Certification Schemes Recognised by the EC
2.3. Gap Analysis in Certification Schemes
2.4. Allocating the Results of the Gap Analysis to the Additionality Practices
3. Results
3.1. Inventory of Potential Trade-Offs
3.2. Current State and Gaps Identified
3.3. Allocating the Results of the Gap Analysis to the Additionality Practices
4. Discussion
4.1. Necessity to Address the Identified Trade-Offs in Sustainability Certification Schemes
4.2. Validity of the Trade-Offs Analysed
4.2.1. Features of the Research Design
4.2.2. Special Case: Rebound Effects
4.3. Instruments of the Certification Schemes to Verify Trade-Offs
4.3.1. Similarities and Differences in Trade-Off Verification Methods of the Schemes
4.3.2. Readiness of the Certification Schemes to Verify Trade-Offs
4.4. Recommendations for Developing Assessment Approaches to Verify Trade-Offs in Low ILUC-Risk Certification
4.4.1. Demand for Evaluation and Potential Further Development of Certification Schemes
4.4.2. Recommendations for the Development of Effective Assessment Approaches for the Gaps
General Suggestions for Robust and Practicable Certification Instruments
Prioritizing the Need to Develop Assessment Approaches for the Gaps
5. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
Appendix A
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Abbreviation | Full Form |
---|---|
2BSvs | Biomass Biofuels Sustainability Voluntary Scheme |
AFi | Accountability Framework initiative |
AP | Additionality practice |
AP Chain integration | Improved production chain integration of byproducts, waste, and residues |
AP Increased yield | Increased agricultural crop yield |
AP Livestock efficiencies | Improvements in livestock production efficiencies |
AP Loss reduction | Reduction in biomass losses |
AP Unused land | Biomass cultivation on unused land |
BIKE | Biofuels production at low ILUC Risk for European sustainable bioeconomy |
CORSIA | Carbon Offsetting and Reduction Scheme for International Aviation |
DLUC | Direct land use change |
EC | European Commission |
EoL | End-of-Life |
EU | European Union |
GHG | Greenhouse gas |
ILUC | Indirect land use change |
ISCC | International Sustainability and Carbon Certification |
ISEAL Alliance | International Social and Environmental Accreditation and Labelling Alliance |
ISO | International Standard Organization |
LCC | Life cycle cost |
LUC | Land use change |
RED | Renewable Energy Directive |
RSB | Roundtable on Sustainable Biomaterials |
RSPO | Roundtable on Sustainable Palm Oil |
RTRS | Round Table on Responsible Soy |
SAF | Sustainable aviation fuels |
SOC | Soil organic carbon |
SQC | Scottish Quality Farm Assured Combinable Crops |
STAR-ProBio | Sustainability Transition Assessment and Research of Bio-based Products |
SURE | Sustainable Resources Verification Scheme |
TASCC | Trade Assurance Scheme for Combinable Crops |
UFAS | Universal Feed Assurance Scheme |
WHO | World Health Organization |
AP | Keywords |
---|---|
AP Unused land | “assessment” AND “abandoned land” OR “degraded land” OR “marginal land” OR “unused land” AND “conversion” OR “cultivation” OR “expansion” AND “impact” OR “risk” OR “trade-off” |
AP Chain integration | “assessment” AND “by-product” OR “co-product” OR “residue” OR “waste” AND “biobased” OR “bioenergy” OR “biofuel” OR “biomaterial” AND “improvement” OR “integration” AND “impact” OR “risk” OR “trade-off” |
AP Livestock efficiencies | “assessment” AND “cattle” OR “livestock” OR “pasture” AND “productivity” OR “efficiency” OR “yield” AND “improvement” OR “increase” OR “intensification” AND “measure” OR “practice” AND “impact” OR “risk” OR “trade-off” |
AP Increased yield | “assessment” AND “agriculture” OR “arable” OR “crop producer” OR “farm” AND “crop productivity” OR “crop yield” AND “improvement” OR “increase” OR “intensification” AND “measure” OR “practice” AND “impact” OR “risk” OR “trade-off” |
AP Loss reduction | “assessment” AND “biomass loss” OR “crop loss” OR “food loss” OR “harvest loss” OR “postharvest” OR “post-harvest” AND “reduction” OR “mitigation” AND “impact” OR “risk” OR “trade-off” |
Voluntary Certification Scheme | Type of Feedstock(s) | Type of Fuel(s) | Geographic Coverage | Chain of Custody Coverage | Analysed Standard Documents |
---|---|---|---|---|---|
Biomass Biofuels Sustainability Voluntary Scheme (2BSvs) | Agricultural biomass (including wastes and residues) | All | Global | Full fuel chain | [46,47] |
Better Biomass | Agricultural biomass (including wastes and residues) | All | Global | Full fuel chain | [21] |
Bonsucro EU | Sugar cane (including residues) | First-generation bioethanol and advanced bioethanol, (solid) biomass fuels produced from bagasse | Global | Full fuel chain | [48] |
International Sustainability and Carbon Certification (ISCC EU) | Agricultural biomass (including wastes and residues) | All | Global | Full fuel chain | [49] |
KZR INiG system | Agricultural and forest biomass, wastes and residues | All | Global (primarily Poland) | Full fuel chain | [50,51,52,53] |
REDcert | Agricultural biomass (excluding high-ILUC risk feedstocks), waste and residues | All | Global (selected countries for which REDcert has adopted a “country profile”) | Full fuel chain | [54] |
Red Tractor Farm Assurance Combinable Crops & Sugar Beet Scheme (Red Tractor) | Agricultural biomass (combinable crops and sugar beet) | Biofuels derived from combinable crops and sugar beet | United Kingdom (primarily England and Wales) | Farm to first intake point | [55] |
Roundtable on Sustainable Biomaterials EU RED (RSB EU RED) | Agricultural biomass (including wastes and residues) | All | Global | Full fuel chain | [56] |
Round Table on Responsible Soy EU RED (RTRS EU RED) | Soy | Biofuels | Global | Full fuel chain | [57,58] |
Scottish Quality Farm Assured Combinable Crops (SQC) | Agricultural biomass (combinable crops) | Biofuels derived from combinable crops | United Kingdom (primarily in Scotland) | Farm to first intake point | [59] |
Sustainable Resources Verification Scheme (SURE) | Agricultural and forest biomass (including wastes and residues) | Biomass fuels | Global | Full fuel chain | [60] |
Trade Assurance Scheme for Combinable Crops (TASCC) | Agricultural biomass (combinable crops and sugar beet) | Biofuels derived from combinable crops and sugar beet | United Kingdom | Trading, transport, and storage stages from farm gate to first processor | [61] |
Universal Feed Assurance Scheme (UFAS) | Agricultural biomass (combinable crops and sugar beet) | Biofuels derived from combinable crops and sugar beet | United Kingdom | Trading, transport, and storage stages from farm gate to first processor | [62,63] |
Title 1 | Definition 2 | Example 3 | Reference |
---|---|---|---|
Atmospheric pollution | Contamination of the indoor or outdoor environment by any chemical, physical or biological agent that modifies the natural characteristics of the atmosphere. | Increased use of fertilizers to increase crop yields causes tropospheric smog and ozone depletion. | 1 [64] 2 [65] 3 [66] |
Biodiversity loss | Reduction of any aspect of biological diversity (i.e., diversity at the genetic, species and ecosystem levels) in a particular area through death (including extinction), destruction, or manual removal. | Intensive tillage might result in a potential negative relationship between increased crop production and in-field habitat deterioration. | 1 [64] 2 [67] 3 [68] |
Change in commodity price | Increase or decrease in the market price of a globally traded product (e.g., food). | A food loss intervention could affect the demand for food (e.g., consumers may not need to purchase as much food) or the supply of food (e.g., producers lose less volume during the production process), both of which could affect market prices | 1 [64] 3 [69] |
Decline in ecosystem service provision | A negative trend in the benefits that humans derive from ecosystems and that maintain conditions for life on Earth, e.g., provisioning services like food. | Optimizing agricultural production exclusively can lead to functional simplification of landscapes, which in turn limits the ability to provide multiple ecosystem services. | 1 [64] 2 [70] 3 [71] |
Economic inefficiency | A system, method, or action in which a large portion of the input (e.g., material) is wasted, with the consequence that converting it into a particular output (e.g., product) reduces the revenue. | Increasing the planting density (plant population) as a crop management practice of maize in semi-arid and sub-humid agro-ecological zones in Tanzania has a high probability of economic failure. | 2 [72] 3 [73] |
Food insecurity | Unavailability of food in sufficient quantity and appropriate quality to meet the need for nutritious food for normal growth and an active and healthy life for a human at all times. | High concentrate consumption by ewes in sheep farming systems, which are human-edible, could threaten food security. | 1 [64] 2 [74] 3 [75] |
Gender inequality | A situation in which sex and/or gender determine different rights and dignity for women and men, which are reflected in their unequal access to or enjoyment of information, services, justice, resources, benefits, and responsibilities. | As livestock systems become more productive and generate more income, they become more economically attractive to men, and women lose control over assets and the income they generate. | 1 [76] 2 [77,78] 3 [79] |
Greenhouse gas (GHG) emissions | Emission of gaseous components of the atmosphere that have the property of absorbing the infrared radiation (net heat energy) emitted by the Earth’s surface and radiating it back to the Earth’s surface (greenhouse effect). | Residue removal can cause a decreasing SOC [soil organic carbon], which can lead to a loss in carbon stocks, thus increasing GHG emissions. | 1 [64] 2 [80] 3 [81] |
Harm to local population | A situation in which the livelihoods, rights of use, and access to resources of local people are affected by the extraction or use of resources and globalised trade of resources or products. | Using agricultural residues to produce biofuels can reduce the number of materials used by smallholder households for cooking and energy generation. | 3 [82] |
Hazardous work | Working conditions or activities that promote work-related accidents and diseases that may result in loss of life, injury, or other adverse health effects to workers. | The use of contact insecticides in grain storage to reduce post-harvest losses may result in increased direct toxicity to operators and increased risk to worker safety. | 1 [64] 2 [83] 3 [84] |
Human disease | An impairment of the normal state of a human being that interrupts or modifies its vital functions. | Bioaerosols from intensive livestock farms have the potential to increase asthma prevalence in livestock farmers, and children living or attending schools near such farms. | 1 [76] 2 [85] 3 [86] |
Increased economic expenses | A positive trend in the amount of money an economic operator needs or uses to do or buy something. | Separately collected organic fraction of municipal solid waste for the production of biofuels can increase production costs of such biofuels. | 1 [76] 2 [87] 3 [88] |
Land use change (LUC) | Change from one land use category (e.g., forest land, cropland, grassland) to another. | Cultivation of larger quantities of feed needed to increase productivity of beef and dairy products can lead to deforestation. | 1 [64] 2 [89] 3 [90] |
Livestock disease and abuse | An impairment of the normal condition or an inappropriate treatment of an animal kept by humans for the production of animal products. | Breeding animals designed for high productivity may experience a greater number of health problems (e.g., mastitis in dairy cows). | 2 [91] 3 [92] |
Resource depletion | The quantity of a non-renewable resource, like fossil fuel or mineral extracted and used, and/or the part of the harvest, logging, catch, and so forth of a renewable resource, like biomass used faster than the resource stock can be replaced. | The less biomass (e.g., post-harvest losses of food) is lost the more food is packed and therefore, more packaging is needed. This in turn increases the demand for resources for the packaging materials and thus accelerates the depletion of resources. | 2 [93,94] 3 [95] |
Soil quality depletion | A human-induced negative trend in the soil health status resulting in a diminished capacity of the ecosystem to provide goods and services for its beneficiaries. | Monocropping systems that aim to increase crop yields can result in soil degradation through wind and water erosion. | 1 [64] 2 [96] 3 [97] |
Spread of resistant pests | Increase in pests that are no longer affected by the use of pesticides on agricultural land, or biomass storage and transport due to genetic changes or mutations. | Increased use of synthetic insecticides to reduce post-harvest losses can lead to the development of genetic resistance and promote the spread of treated pests. | 3 [98] |
Waste disposal increase | A positive trend in the quantity of a substance or object that the holder discard or intends or is required to discard. | Reducing food waste increases the amount of food supplied on the market. This lowers food prices, which encourages the purchase of additional goods. Additional packaging of these goods increases the amount of waste. | 2 [99] 3 [100] |
Water depletion | Physical shortage of available freshwater resources to meet human and environmental demands in a given area, caused by human activities. | Irrigated farming with the aim of increasing crop yields can result in high water use for crop production, which can significantly reduce available water resources. | 1 [64] 2 [101] 3 [102] |
Water pollution | Release of substances into subsurface groundwater or surface waters (e.g., rivers) caused by human activities to the extent that the substances impair beneficial uses of the water or the natural functioning of ecosystems. | Excessive application of nitrogen fertilizers to increasing crop yields has negative environmental impacts such as eutrophication of water bodies. | 1 [64] 2 [103] 3 [104] |
Additionality Practices | Atmospheric Pollution | Biodiversity Loss | Change in Commodity Price | Decline in Ecosystem Service Provision | Economic Inefficiency | Food Insecurity | Gender Inequality | GHG Emissions | Harm to Local Population | Hazardous Work | Human Disease | Increased Economic Expenses | LUC | Livestock Disease and Abuse | Resource Depletion | Soil Quality Depletion | Spread of Resistant Pests | Waste Disposal Increase | Water Depletion | Water Pollution |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AP Unused land | 1 | 13 | 0 | 1 | 3 | 0 | 0 | 8 | 6 | 0 | 0 | 5 | 3 | 0 | 1 | 10 | 0 | 0 | 4 | 5 |
AP Chain integration | 4 | 2 | 0 | 0 | 2 | 0 | 0 | 13 | 3 | 2 | 8 | 13 | 0 | 0 | 8 | 17 | 0 | 0 | 6 | 9 |
AP Livestock efficiencies | 6 | 5 | 0 | 0 | 2 | 3 | 3 | 14 | 1 | 1 | 5 | 3 | 3 | 9 | 8 | 18 | 0 | 1 | 5 | 10 |
AP Increased yield | 5 | 10 | 0 | 1 | 3 | 0 | 1 | 9 | 0 | 0 | 5 | 4 | 3 | 0 | 1 | 14 | 1 | 0 | 8 | 9 |
AP Loss reduction | 0 | 1 | 1 | 0 | 4 | 0 | 0 | 9 | 1 | 1 | 5 | 3 | 0 | 0 | 5 | 0 | 2 | 1 | 0 | 3 |
Group | Number of Schemes | Trade-Offs |
---|---|---|
Mostly addressed | Addressed by 10–13 | Biodiversity loss; |
GHG emissions; | ||
LUC; | ||
Decline in ecosystem service provision; | ||
Soil quality depletion; | ||
Water depletion; | ||
Water pollution. | ||
Partly addressed | Addressed by 4–9 | Gender inequality; |
Atmospheric pollution; | ||
Hazardous work; | ||
Harm to local population; | ||
Waste disposal increase; | ||
Food insecurity. | ||
Mostly not addressed (gaps) | Addressed by 0–3 | Change in commodity price; |
Economic inefficiency; | ||
Human disease; | ||
Spread of resistant pests; | ||
Increased economic expenses; | ||
Livestock disease and abuse; | ||
Resource depletion. |
Advantage | Disadvantage |
---|---|
Increased credibility and reliability of certification schemes through the coverage of additional sustainability topics. | Potentially limited measurability of certain trade-offs (e.g., change in commodity price). |
Availability of existing sustainability criteria and indicators for a large number of trade-offs. | Need for specially trained auditors to evaluate the variety of different trade-offs. |
Meeting the requirements to account for trade-offs in low ILUC-risk biofuels certification as set out in the EU renewable energy policy framework. | Increase in the complexity of certification standard documents due to large number of criteria and indicators to cover multitude of trade-offs. |
Higher market penetration of certification schemes that consider the multitude of potential trade-offs in low ILUC-risk certification. | Potentially large effort for feedstock producers to meet the criteria for the large number of trade-offs. |
Comprehensive criteria and indicator sets that are able to address the large number of potential trade-offs in low ILUC-risk certification. | Potentially high costs for certification schemes in developing criteria and indicators for all trade-offs potentially relevant in low ILUC-risk certification. |
Trade-Off | 2BSvs | Better Biomass | Bonsucro | ISCC | KZR INiG System | REDcert | Red Tractor | RSB | RTRS | SQC | SURE | TASCC | UFAS |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Atmospheric pollution | X | X | X | X | |||||||||
Decline in ecosystem service provision | X | X | X | X | X | ||||||||
Human disease | X | X | X | X | X | X | X | X | |||||
Increased economic expenses | X | ||||||||||||
LUC | X | X | X | X | X | X | X | ||||||
Livestock disease and abuse | X | X | |||||||||||
Resource depletion | X | X | X | X | |||||||||
Soil quality depletion | X | X | X | ||||||||||
Spread of resistant pests | X | X | X | X | X | X | X | ||||||
Waste disposal increase | X | X | X | X | X | ||||||||
Water pollution | X | X |
Trade-Off | Trade-Off Addressed | Relevance for Low ILUC-Risk Certification Approaches Based on Specific Additionality Practices |
---|---|---|
Biodiversity loss | Mostly addressed | AP Unused land, AP Increased yield, e.g., EU Implementing Regulation [20]; AP Livestock efficiencies. |
GHG emissions | Mostly addressed | All additionality practices. |
Soil quality depletion | Mostly addressed | Almost all additionality practices except AP Loss reduction. |
Water depletion | Mostly addressed | Almost all additionality practices except AP Loss reduction. |
Water pollution | Mostly addressed | Almost all additionality practices except AP Loss reduction. |
Atmospheric pollution | Partly addressed | Almost all additionality practices except AP Unused land. |
Harm to local population | Partly addressed | AP Unused land. |
Economic inefficiency | Mostly not addressed | AP Loss reduction. |
Human disease | Mostly not addressed | Almost all additionality practices except AP Unused land |
Increased economic expenses | Mostly not addressed | AP Unused land, AP Chain integration, AP Increased yield, e.g., ISCC CORSIA [43]. |
Livestock disease and abuse | Mostly not addressed | AP Livestock efficiencies. |
Resource depletion | Mostly not addressed | AP Chain Integration, AP Livestock efficiencies, AP Loss reduction. |
Trade-Off | AP Unused Land | AP Chain Integration | AP Livestock Efficiencies | AP Increased Yield | AP Loss Reduction | Frequency | Priority Level * |
---|---|---|---|---|---|---|---|
Change in commodity price | X | Infrequently | Very low | ||||
Economic inefficiency | X | X | X | X | X | Infrequently | High |
Human disease | X | X | X | X | Frequently | Very high | |
Increased economic expenses | X | X | X | X | X | Frequently | Very high |
Livestock disease and abuse | X | Frequently | Low | ||||
Resource depletion | X | X | X | X | X | Frequently | Very high |
Spread of resistant pests | X | X | Infrequently | Very low |
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Sumfleth, B.; Majer, S.; Thrän, D. A Review of Trade-Offs in Low ILUC-Risk Certification for Biofuels—Towards an Integrated Assessment Framework. Sustainability 2023, 15, 16303. https://doi.org/10.3390/su152316303
Sumfleth B, Majer S, Thrän D. A Review of Trade-Offs in Low ILUC-Risk Certification for Biofuels—Towards an Integrated Assessment Framework. Sustainability. 2023; 15(23):16303. https://doi.org/10.3390/su152316303
Chicago/Turabian StyleSumfleth, Beike, Stefan Majer, and Daniela Thrän. 2023. "A Review of Trade-Offs in Low ILUC-Risk Certification for Biofuels—Towards an Integrated Assessment Framework" Sustainability 15, no. 23: 16303. https://doi.org/10.3390/su152316303
APA StyleSumfleth, B., Majer, S., & Thrän, D. (2023). A Review of Trade-Offs in Low ILUC-Risk Certification for Biofuels—Towards an Integrated Assessment Framework. Sustainability, 15(23), 16303. https://doi.org/10.3390/su152316303