Termatzidou, S.-A.; Dedousi, A.; Kritsa, M.-Z.; Banias, G.F.; Patsios, S.I.; Sossidou, E.N.
Growth Performance, Welfare and Behavior Indicators in Post-Weaning Piglets Fed Diets Supplemented with Different Levels of Bakery Meal Derived from Food By-Products. Sustainability 2023, 15, 12827.
https://doi.org/10.3390/su151712827
AMA Style
Termatzidou S-A, Dedousi A, Kritsa M-Z, Banias GF, Patsios SI, Sossidou EN.
Growth Performance, Welfare and Behavior Indicators in Post-Weaning Piglets Fed Diets Supplemented with Different Levels of Bakery Meal Derived from Food By-Products. Sustainability. 2023; 15(17):12827.
https://doi.org/10.3390/su151712827
Chicago/Turabian Style
Termatzidou, Sofia-Afroditi, Anna Dedousi, Maria-Zoi Kritsa, George F. Banias, Sotiris I. Patsios, and Evangelia N. Sossidou.
2023. "Growth Performance, Welfare and Behavior Indicators in Post-Weaning Piglets Fed Diets Supplemented with Different Levels of Bakery Meal Derived from Food By-Products" Sustainability 15, no. 17: 12827.
https://doi.org/10.3390/su151712827
APA Style
Termatzidou, S.-A., Dedousi, A., Kritsa, M.-Z., Banias, G. F., Patsios, S. I., & Sossidou, E. N.
(2023). Growth Performance, Welfare and Behavior Indicators in Post-Weaning Piglets Fed Diets Supplemented with Different Levels of Bakery Meal Derived from Food By-Products. Sustainability, 15(17), 12827.
https://doi.org/10.3390/su151712827
