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Journal: Sustainability, 2023
Volume: 15
Number: 10704

Article: Integral Recovery of Almond Bagasse through Dehydration: Physico-Chemical and Technological Properties and Hot Air-Drying Modelling
Authors: by Stevens Duarte, Ester Betoret, Cristina Barrera, Lucía Seguí and Noelia Betoret
Link: https://www.mdpi.com/2071-1050/15/13/10704

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