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Journal: Sustainability, 2023
Volume: 15
Number: 8975

Article: Effects of Ultrasound Treatment on the Physical and Chemical Properties of Ice Cream with a Strawberry Seed Oil Oleogel
Authors: by Sybilla Nazarewicz, Katarzyna Kozłowicz, Bożena Gładyszewska, Klaudia Rząd, Arkadiusz Matwijczuk, Zbigniew Kobus, Eva Ivanišová, Lubos Harangozo and Tomasz Skrzypek
Link: https://www.mdpi.com/2071-1050/15/11/8975

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