Sheoran, S.; Kumar, S.; Ramtekey, V.; Kar, P.; Meena, R.S.; Jangir, C.K.
Current Status and Potential of Biofortification to Enhance Crop Nutritional Quality: An Overview. Sustainability 2022, 14, 3301.
https://doi.org/10.3390/su14063301
AMA Style
Sheoran S, Kumar S, Ramtekey V, Kar P, Meena RS, Jangir CK.
Current Status and Potential of Biofortification to Enhance Crop Nutritional Quality: An Overview. Sustainability. 2022; 14(6):3301.
https://doi.org/10.3390/su14063301
Chicago/Turabian Style
Sheoran, Seema, Sandeep Kumar, Vinita Ramtekey, Priyajoy Kar, Ram Swaroop Meena, and Chetan Kumar Jangir.
2022. "Current Status and Potential of Biofortification to Enhance Crop Nutritional Quality: An Overview" Sustainability 14, no. 6: 3301.
https://doi.org/10.3390/su14063301
APA Style
Sheoran, S., Kumar, S., Ramtekey, V., Kar, P., Meena, R. S., & Jangir, C. K.
(2022). Current Status and Potential of Biofortification to Enhance Crop Nutritional Quality: An Overview. Sustainability, 14(6), 3301.
https://doi.org/10.3390/su14063301