Empirical Evidence of the Livelihood Vulnerability to Climate Change Impacts: A Case of Potato-Based Mountain Farming Systems in Bhutan
Abstract
:1. Introduction
2. Materials and Methods
2.1. Data Collection
2.2. Data Analysis
2.2.1. Livelihood Vulnerability Index (LVI) Approach
2.2.2. Intergovernmental Panel for Climate Change Framework for Calculating LVI (LVI-IPCC)
3. Results
3.1. Demographic Profile of Surveyed Respondents
3.2. Livelihood Vulnerability Index (LVI) for the Six Study Districts
3.3. LVI-IPCC for the Six Study Districts
4. Discussion
4.1. Livelihood Vulnerability Index for the Six Districts
4.1.1. Sociodemographic Profile
4.1.2. Livelihood Strategies
4.1.3. Social Networks
4.1.4. Health
4.1.5. Food
4.1.6. Water
4.1.7. Natural Disasters and Climate Variability
4.2. LVI-IPCC for the Six Study Districts
4.2.1. Exposure
4.2.2. Sensitivity
4.2.3. Adaptive Capacity
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Appendix A
Subcomponents for FOOD Major Component | Subcomponent Values for Bumthang | Maximum Subcomponent Value for Study Population | Minimum Subcomponent Value for Study Population | Index Value for Bumthang | Food Major Component Value for Bumthang |
---|---|---|---|---|---|
% Households dependent on the family farm for food | 97.50 | 100 | 0 | 0.975 | 0.229 |
Avg. months of household food shortage | 0.83 | 12 | 0 | 0.069 | |
Avg. Crop Diversity Index | 0.17 | 1 | 0.125 | 0.053 | |
% Households not saving crops | 0.00 | 100 | 0 | 0 | |
% Households not saving seeds | 5.00 | 100 | 0 | 0.050 |
Appendix B
Contributing Factors | Major Components for Bumthang District | Major Component Values for Bumthang | Number of Subcomponents Per Major Component | Contributing Factor Values | LVI–IPCC Value for Bumthang |
---|---|---|---|---|---|
Adaptive capacity | Sociodemographic Profile | 0.403 | 5 | 0.416 | −0.039 |
Livelihood Strategies | 0.546 | 4 | |||
Social Networks | 0.302 | 4 | |||
Sensitivity | Health | 0.256 | 4 | 0.380 | |
Food | 0.229 | 5 | |||
Water | 0.588 | 6 | |||
Exposure | Natural Disasters and Climate Variability | 0.313 | 10 | 0.313 |
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Major Component | Subcomponents | Explanation of Subcomponents | Sources |
---|---|---|---|
Sociodemographic Profile (SDP) | Dependency ratio | Ratio of the population under 15 and over 65 years of age (inactive population) to the population between 15 and 65 years of age (active population) | [61] |
% Households, female-headed | Percentage of female-headed households during the time of the interview | [61] | |
Avg. age of head of household | Average age of the heads of households | ||
% Households where the head of household has not attended school | Percentage of households where the head of the household (female/male) reports that they have attended 0 years of school. | [61] | |
% Households with at least one orphan | Percentage of households with at least 1 orphan living in their home (orphans are children below 18 years old who have lost either one or both parents) | [61] | |
Livelihood Strategies (LS) | % Households with family working outside community/country | Percentage of households that report at least 1 family member working outside of the community for their primary work activity and earning a wage | [61] |
% Households dependent on agriculture for income | Percentage of households that report only agriculture as a source of income | ||
% Households without incoming remittances | Percent of households who do not receive remittances | ||
Avg. agriculture livelihood diversification index | The additional livelihood activities undertaken by households, calculated as the inverse of the number of agriculture livelihood activities (+1) reported by a household (e.g., a household that cultivates potato as the main crop and also cultivates vegetables for sale, and collects mushrooms from forests will have a Livelihood Diversification Index = 1/ (3 + 1) = 0.25) | [61] & modified | |
Social Networks(SN) | Avg. help received/given ratio, in-kind | The ratio of the number of types of help received by a household in the past month (+1) to the number of types of help given by a household to someone else in the past month (+1) (e.g., help received during the sale of crops divided by the help given during times of need/emergency) | [61] |
Avg. money borrowing/lending ratio | The ratio of a household borrowing money (in the past month) to a household lending money (in the past month) (e.g., if a household borrowed money but did not lend money, the ratio is 2:1 or 2; if a household lent money but did not borrow any, the ratio is 1:2 or 0.5) | ||
% Households with poor neighbor relations | Percentage of households reporting to have poor relations with their neighbors | ||
% Households with no recent local government assistance | Percentage of households that reported they had not asked their local government for any assistance in the past 12 months | [61] | |
Health | Avg. time to the nearest health facility (Basic Health Unit) | The average time taken by the households to get to the nearest health facility on foot | [61] & modified |
% Households with a family member with chronic illness | Percentage of households that report at least 1 family member with chronic illness, where ‘chronic illnesses’ was defined subjectively by respondents | ||
% Households with a recent dreadful disease | Percentage of households that report at least 1 family member with a dreadful disease, where ‘dreadful disease’ was defined subjectively by respondent | ||
% Households attending no recent health awareness programs | Percentage of households reporting that no family member attended any health awareness programs in the past 12 months | [61] | |
Food | % Households dependent on the family farm for food | Percentage of households reporting that they depend solely on the family farm for their food | |
Avg. months of household food shortage | The average number of months households face food shortage for their family members | modified (note: ‘food shortage’ does not reflect household ‘food insufficiency’) | |
Avg. Crop Diversity Index | Calculated as the inverse of the number of crops grown by a household (+1) (e.g., a household that grows pumpkin, maize, chili, and beans will have a Crop Diversity Index = 1/ (4 + 1) = 0.2) | ||
% Households not saving crops | Percentage of households that report that they do not save crops | ||
% Households not saving seeds | Percentage of households that report that they do not save seeds for next seasons | ||
Water | % Households reporting water conflicts | Percentage of households reporting having conflicts over water in their community | |
% Households reporting watershortage for farming | Percentage of households reporting having water shortage in their community | ||
% Households utilizing natural primary water source | Percentage of households reporting utilization of water through a natural source (spring, river/stream) | ||
Avg. walking time to a water source | The average time it takes the households to travel to their primary water source | ||
% Households with inconsistent water supply | Percentage of households reporting that they do not have consistent water supply | ||
% Households with recent drying up of water sources | Percentage of households reporting increasing drying up of water sources | ||
Natural Disasters and Climate Variability(NDCV) | % Households not receiving natural disaster warnings | Percentage of households reporting not receiving any warnings prior to natural disasters | |
% Households with recent natural-disaster-related injury | Percentage of households reporting an injury due to natural disasters in the past 12 months | ||
% Households reporting recent production-reducing crop, pest, or disease outbreak | Percentage of households reporting crop, pest or disease outbreak that affected their crop production in the past 5 years | ||
% Households reporting more storms affecting crops recently | Percentage of households reporting increasing occurrences of hailstorm and affecting their crop production in their community in the past 5 years | ||
% Households reporting recentcrop yield decline | Percentage of households reporting a decline in crop yield in their community in the past 5 years | ||
% Households reporting increasing occurrences of natural hazards (landslides and flashflood) | Percentage of households reporting increasing occurrences of natural hazards affecting crop production in the past 5 years | ||
% Households reporting a recent increase in erratic rainfall | Percentage of households reporting increasing occurrences of erratic rainfall affecting crop production in the past 5 years | ||
Mean standard deviation of daily avg. maximum temperature | The standard deviation of the average daily maximum temperature by month between 2010 and 2020, averaged for each study district | [61] & modified | |
Mean standard deviation of daily average maximum temperature | The standard deviation of the average daily minimum temperature by month between 2010 and 2020, averaged for each study district | [61] & modified | |
Mean standard deviation of dailyaverage maximum precipitation | The standard deviation of the average daily maximum temperature by month between 2010 and 2020, averaged for each study district | [61] & modified |
Study Districts | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|
Major Component | Subcomponent | Units | Bumthang | Chukha | Gasa | Mongar | Tashigang | Wangdue | Max | Min |
Socio-Demographic Profile | Dependency ratio | Ratio | 0.89 | 0.88 | 0.98 | 0.67 | 0.81 | 1.22 | 5.00 | 0 |
% Household, female-headed | Percent | 83 | 50 | 73 | 65 | 90 | 55 | 100 | 0 | |
Avg. age of head of household | Years | 45.75 | 47.05 | 48.00 | 41.13 | 47.30 | 47.38 | 79 | 20 | |
% Households where the head of household has not attended school | Percent | 50 | 52.5 | 65 | 55 | 72.5 | 60 | 100 | 0 | |
% Households with at least one orphan | Percent | 7.5 | 0 | 0 | 2.5 | 0 | 5 | 100 | 0 | |
Livelihood Strategies | % Households with family working outside community/country | Percent | 72.5 | 30 | 22.5 | 15 | 50 | 27.5 | 100 | 0 |
% Households dependent on agriculture for income | Percent | 55 | 62.5 | 50 | 42.5 | 12.5 | 45 | 100 | 0 | |
% Households without incomingremittances | 53 | 27.5 | 53 | 2.5 | 2.5 | 53 | 100 | 0 | ||
Avg. agricultural livelihood diversification index | 1/# livelihoods | 0.35 | 0.31 | 0.33 | 0.26 | 0.25 | 0.32 | 0.50 | 0.25 | |
Social Networks | Avg. help received/given ratio, in-kind | Ratio | 0.99 | 1.05 | 1.01 | 0.97 | 0.97 | 0.97 | 1.5 | 0.5 |
Avg. money borrowing/lending ratio | Ratio | 1.09 | 1.13 | 0.99 | 1.11 | 1.14 | 1.09 | 2 | 0.5 | |
% Households with poor neighbor relations | Percent | 20.0 | 5.0 | 12.5 | 5.0 | 0.0 | 7.5 | 100 | 0.0 | |
% Households with no recent local government assistance | Percent | 12.5 | 52.5 | 25 | 72.5 | 65 | 57.5 | 100 | 0 | |
Health | Avg. time to nearest health facility (Basic Health Unit) | Minutes | 96 | 105 | 68 | 89 | 77 | 90 | 240 | 60 |
% Households with a family member with chronic illness | Percent | 40 | 10 | 25 | 17.5 | 10 | 10 | 100 | 0 | |
% Households with a recent dreadful disease | Percent | 30 | 12.5 | 7.5 | 15 | 7.5 | 5 | 100 | 0 | |
% Households attending no recent health awareness programs | Percent | 12.5 | 0 | 2.5 | 7.5 | 15 | 12.5 | 100 | 0 | |
Food | % Households dependent on the family farm for food | Percent | 97.5 | 80 | 95 | 60 | 25 | 95 | 100 | 0 |
Avg. months of household food shortage | Months | 0.83 | 0.40 | 0.70 | 0.23 | 0.00 | 0.18 | 12 | 0 | |
Average Crop Diversity Index | 1/# crops | 0.17 | 0.20 | 0.23 | 0.16 | 0.17 | 0.27 | 1 | 0.13 | |
% Households not saving crops | Percent | 0.00 | 0.00 | 0.00 | 0.00 | 0.00 | 0.00 | 100 | 0 | |
% Households not saving seeds | Percent | 5 | 0 | 0 | 0 | 0 | 0 | 100 | 0 | |
Water | % Households reporting water conflicts | Percent | 65 | 47.5 | 27.5 | 12.5 | 5 | 22.5 | 100 | 0 |
% Households reporting water shortage for farming | Percent | 23 | 55 | 10 | 30 | 27.5 | 22.5 | 100 | 0 | |
% Households utilizing natural primary water source | Percent | 100.0 | 100.0 | 100.0 | 100.0 | 100.0 | 100.0 | 100 | 0 | |
Avg. walking time to a water source | Minutes | 261 | 366 | 279 | 294 | 288 | 300 | 1020 | 0 | |
% Households with inconsistent water supply | Percent | 90 | 63 | 23 | 33 | 58 | 38 | 100 | 0 | |
% Households with recent drying up of water sources | Percent | 50 | 73 | 85.0 | 95.0 | 100.0 | 97.5 | 100 | 0 | |
Natural Disasters and Climate Variability | % Households not receiving natural disaster warnings | Percent | 32.5 | 62.5 | 90 | 17.5 | 27.5 | 72.5 | 100 | 0 |
% Households with recent natural-disaster-related injury | Percent | 0 | 0 | 2.5 | 0 | 0 | 0 | 100 | 0 | |
% Households reporting recent production-reducing crop, pest, or disease outbreak | Percent | 70 | 60 | 77.5 | 42.5 | 45 | 47.5 | 100 | 0 | |
% Households reporting more storms affecting crops recently | Percent | 27.5 | 35 | 47.5 | 15 | 20 | 67.5 | 100 | 0 | |
% Households reporting recent crop yield decline | Percent | 32.5 | 45 | 50 | 30 | 37.5 | 70 | 100 | 0 | |
% Households reporting increasing occurrences of natural hazards (landslides and flash floods) | Percent | 40 | 25 | 25 | 45 | 22.5 | 27.5 | 100 | 0 | |
% Households reporting a recent increase in erratic rainfall | Percent | 67.5 | 60 | 77.5 | 60 | 37.5 | 72.5 | 100 | 0 | |
Mean standard deviation of daily avg. maximum temperature | Celsius | 0.83 | 1.29 | 1.56 | 1.34 | 1.50 | 1.08 | 2.5 | 0.6 | |
Mean standard deviation of dailyavg. maximum temperature | Celsius | 1.12 | 2.20 | 1.60 | 1.28 | 1.11 | 1.07 | 3.3 | 0.4 | |
Mean standard deviation of dailyavg. maximum precipitation | Millimeters | 21.13 | 68.62 | 53.20 | 40.38 | 42.78 | 26.79 | 280.0 | 2.5 |
IPCC Contributing Factors to Vulnerability | Major Components |
---|---|
Exposure | Natural Disasters and Climate variability |
Adaptive Capacity | Sociodemographic Profile |
Livelihood Strategies | |
Social Networks | |
Sensitivity | Health |
Food | |
Water |
Particulars | Category | Overall Study Districts (%) |
---|---|---|
Gender | Male | 30.83 |
Female | 69.17 | |
Age | 20–30 | 10.83 |
31–40 | 27.50 | |
40–50 | 24.59 | |
51–60 | 20.00 | |
>60 | 17.08 | |
Education level | None | 59.17 |
Non-formal education | 18.33 | |
Primary School | 15.00 | |
High School | 5.83 | |
Certificate/Vocational | 1.25 | |
Diploma and above | 0.42 | |
Family Size | Average household member | 7.5 |
Land size | Average landholding (Acre) | 3.17 |
Components/Indicators | Bumthang | Chukha | Gasa | Mongar | Tashigang | Wangdue |
---|---|---|---|---|---|---|
Sociodemographic Profile (Major component) | 0.403 | 0.332 | 0.409 | 0.343 | 0.450 | 0.381 |
Subcomponents | ||||||
Dependency ratio | 0.18 | 0.18 | 0.20 | 0.13 | 0.16 | 0.24 |
% Households, female-headed | 0.83 | 0.50 | 0.73 | 0.65 | 0.90 | 0.55 |
Avg. age of head of household | 0.44 | 0.46 | 0.47 | 0.36 | 0.46 | 0.46 |
% Households where the head of household has not attended school | 0.50 | 0.53 | 0.65 | 0.55 | 0.73 | 0.60 |
% Households with at least one orphan | 0.08 | 0.00 | 0.00 | 0.03 | 0.00 | 0.05 |
Livelihood Strategies (Major component) | 0.546 | 0.356 | 0.392 | 0.158 | 0.163 | 0.383 |
Subcomponents | ||||||
% Households with family working outside community/country | 0.73 | 0.30 | 0.23 | 0.15 | 0.50 | 0.28 |
% Households dependent on agriculture for income | 0.55 | 0.63 | 0.50 | 0.43 | 0.13 | 0.45 |
% Households without incoming remittances | 0.53 | 0.28 | 0.53 | 0.03 | 0.03 | 0.53 |
Avg. agriculture livelihood diversification index | 0.38 | 0.23 | 0.32 | 0.03 | 0.00 | 0.28 |
Social networks (Major component) | 0.302 | 0.384 | 0.304 | 0.413 | 0.386 | 0.377 |
Subcomponents | ||||||
Avg. help received/given ratio, in kind | 0.49 | 0.55 | 0.51 | 0.47 | 0.47 | 0.47 |
Avg. money borrowing/lending ratio | 0.39 | 0.42 | 0.33 | 0.41 | 0.43 | 0.39 |
% Households with poor neighbor relations | 0.20 | 0.05 | 0.13 | 0.05 | 0.00 | 0.08 |
% Households with no recent local government assistance | 0.13 | 0.53 | 0.25 | 0.73 | 0.65 | 0.58 |
Health (Major component) | 0.256 | 0.119 | 0.098 | 0.140 | 0.104 | 0.110 |
Subcomponents | ||||||
Avg. time to the nearest health facility (Basic Health Unit) | 0.20 | 0.25 | 0.04 | 0.16 | 0.09 | 0.17 |
% Households with a family member with chronic illness | 0.40 | 0.10 | 0.25 | 0.18 | 0.10 | 0.10 |
% Households with recent dreadful disease | 0.30 | 0.13 | 0.08 | 0.15 | 0.08 | 0.05 |
% Households attending no recent health awareness programs | 0.13 | 0.00 | 0.03 | 0.08 | 0.15 | 0.13 |
Food (Major component) | 0.229 | 0.184 | 0.225 | 0.201 | 0.201 | 0.225 |
Subcomponents | ||||||
% Households dependent on the family farm for food | 0.98 | 0.80 | 0.95 | 0.95 | 0.95 | 0.95 |
Avg. months of household food shortage | 0.07 | 0.03 | 0.06 | 0.02 | 0.00 | 0.01 |
Avg. Crop Diversity Index | 0.05 | 0.09 | 0.12 | 0.04 | 0.05 | 0.16 |
% Households not saving crops | 0.00 | 0.00 | 0.00 | 0.00 | 0.00 | 0.00 |
% Households not saving seeds | 0.05 | 0.00 | 0.00 | 0.00 | 0.00 | 0.00 |
Water (Major component) | 0.588 | 0.622 | 0.454 | 0.498 | 0.530 | 0.516 |
Subcomponents | ||||||
% Households reporting water conflicts | 0.65 | 0.48 | 0.28 | 0.13 | 0.05 | 0.23 |
% Households reporting watershortage for farming | 0.23 | 0.55 | 0.10 | 0.30 | 0.28 | 0.23 |
% Households utilizing natural primary water source | 1.00 | 1.00 | 1.00 | 1.00 | 1.00 | 1.00 |
Avg. walking time to a water source | 0.26 | 0.36 | 0.27 | 0.29 | 0.28 | 0.29 |
% Households with inconsistent water supply | 0.90 | 0.63 | 0.23 | 0.33 | 0.58 | 0.38 |
% Households with recent drying up of water sources | 0.50 | 0.73 | 0.85 | 0.95 | 1.00 | 0.98 |
Natural Disasters and Climate Variability(Major component) | 0.313 | 0.409 | 0.479 | 0.292 | 0.275 | 0.414 |
Subcomponents | ||||||
% Households not receiving natural disaster warnings | 0.33 | 0.63 | 0.90 | 0.18 | 0.28 | 0.73 |
% Households with a recent natural disaster-related injury | 0.00 | 0.00 | 0.03 | 0.00 | 0.00 | 0.00 |
% Households reporting recent production-reducing crop, pest, or disease outbreak | 0.70 | 0.60 | 0.78 | 0.43 | 0.45 | 0.48 |
% Households reporting more storms affecting crops recently | 0.28 | 0.35 | 0.48 | 0.15 | 0.20 | 0.68 |
% Households reporting recent crop yield decline | 0.33 | 0.45 | 0.50 | 0.30 | 0.38 | 0.70 |
% Households reporting increasing occurrences of natural hazards (landslides and flashflood) | 0.40 | 0.25 | 0.25 | 0.45 | 0.23 | 0.28 |
% Households reporting a recent increase in erratic rainfall | 0.68 | 0.60 | 0.78 | 0.60 | 0.38 | 0.73 |
Mean standard deviation of daily avg. maximum temperature | 0.13 | 0.37 | 0.50 | 0.39 | 0.47 | 0.26 |
Mean standard deviation of daily average maximum temperature | 0.24 | 0.61 | 0.41 | 0.29 | 0.23 | 0.22 |
Mean standard deviation of dailyaverage maximum precipitation | 0.07 | 0.24 | 0.18 | 0.14 | 0.15 | 0.09 |
Overall LVI | 0.375 | 0.364 | 0.365 | 0.302 | 0.310 | 0.362 |
IPCC Contributing Factors to Vulnerability | Bumthang | Chukha | Gasa | Mongar | Tashigang | Wangdue |
---|---|---|---|---|---|---|
Exposure | 0.313 | 0.409 | 0.479 | 0.292 | 0.275 | 0.414 |
Adaptive Capacity | 0.416 | 0.356 | 0.371 | 0.308 | 0.342 | 0.381 |
Sensitivity | 0.380 | 0.342 | 0.283 | 0.304 | 0.307 | 0.311 |
LVI–IPCC | −0.039 | 0.018 | 0.030 | −0.005 | −0.021 | 0.010 |
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Rai, P.; Bajgai, Y.; Rabgyal, J.; Katwal, T.B.; Delmond, A.R. Empirical Evidence of the Livelihood Vulnerability to Climate Change Impacts: A Case of Potato-Based Mountain Farming Systems in Bhutan. Sustainability 2022, 14, 2339. https://doi.org/10.3390/su14042339
Rai P, Bajgai Y, Rabgyal J, Katwal TB, Delmond AR. Empirical Evidence of the Livelihood Vulnerability to Climate Change Impacts: A Case of Potato-Based Mountain Farming Systems in Bhutan. Sustainability. 2022; 14(4):2339. https://doi.org/10.3390/su14042339
Chicago/Turabian StyleRai, Pradeep, Yadunath Bajgai, Jimba Rabgyal, Tirtha Bdr Katwal, and Anthony Ryan Delmond. 2022. "Empirical Evidence of the Livelihood Vulnerability to Climate Change Impacts: A Case of Potato-Based Mountain Farming Systems in Bhutan" Sustainability 14, no. 4: 2339. https://doi.org/10.3390/su14042339
APA StyleRai, P., Bajgai, Y., Rabgyal, J., Katwal, T. B., & Delmond, A. R. (2022). Empirical Evidence of the Livelihood Vulnerability to Climate Change Impacts: A Case of Potato-Based Mountain Farming Systems in Bhutan. Sustainability, 14(4), 2339. https://doi.org/10.3390/su14042339