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Journal: Sustainability, 2022
Volume: 14
Number: 11000

Article: Determinants of Intention to Consume Dibiterie Meat towards the Risks of Non-Communicable Diseases in the Dakar Region, Senegal
Authors: by Malik Orou Seko, Nibangue Laré, Walter Ossebi, Gilbert Fokou, Daouda Dao and Bassirou Bonfoh
Link: https://www.mdpi.com/2071-1050/14/17/11000

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