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Journal: Sustainability, 2022
Volume: 14
Number: 497
Article:
Unfolding the Impacts of a Prolonged COVID-19 Pandemic on the Sustainability of Culinary Tourism: Some Insights from Micro and Small Street Food Vendors
Authors:
by
Vanessa Gaffar, Benny Tjahjono, Taufik Abdullah, Maya Sari and Rofi Rofaida
Link:
https://www.mdpi.com/2071-1050/14/1/497
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