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Journal: Sustainability, 2020
Volume: 12
Number: 4148

Article: Food Sustainability and Waste Reduction in Spain: Consumer Preferences for Local, Suboptimal, And/Or Unwashed Fresh Food Products
Authors: by Azucena Gracia and Miguel I. Gómez
Link: https://www.mdpi.com/2071-1050/12/10/4148

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