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Journal: Sustainability, 2019
Volume: 11
Number: 3607

Article: U.S. Sustainable Food Market Generation Z Consumer Segments
Authors: by Ching-Hui (Joan) Su, Chin-Hsun (Ken) Tsai, Ming-Hsiang Chen and Wan Qing Lv
Link: https://www.mdpi.com/2071-1050/11/13/3607

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