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Journal: Sustainability, 2018
Volume: 10
Number: 1575
Article:
Understanding Out-of-Home Food Environment, Family Restaurant Choices, and Childhood Obesity with an Agent-Based Huff Model
Authors:
by
Yingru Li, Ting Du and Jian Peng
Link:
https://www.mdpi.com/2071-1050/10/5/1575
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