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Journal: Sustainability, 2018
Volume: 10
Number: 38

Article: Assessing Green and Blue Water Footprints in the Supply Chain of Cocoa Production: A Case Study in the Northeast of Colombia
Authors: by Carlos Andrés Naranjo-Merino, Oscar Orlando Ortíz-Rodriguez and Raquel A. Villamizar-G
Link: https://www.mdpi.com/2071-1050/10/1/38

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