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Journal: Sustainability, 2018
Volume: 10
Number: 38
Article:
Assessing Green and Blue Water Footprints in the Supply Chain of Cocoa Production: A Case Study in the Northeast of Colombia
Authors:
by
Carlos AndrĂ©s Naranjo-Merino, Oscar Orlando OrtĂz-Rodriguez and Raquel A. Villamizar-G
Link:
https://www.mdpi.com/2071-1050/10/1/38
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