Potential of Pumpkin Pulp Carotenoid Extract in the Prevention of Doxorubicin-Induced Cardiotoxicity
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Bosanac, M.; Stupar, A.; Cvetković, B.; Miljković, D.; Čanković, M.; Andrejić Višnjić, B. Potential of Pumpkin Pulp Carotenoid Extract in the Prevention of Doxorubicin-Induced Cardiotoxicity. Pharmaceutics 2025, 17, 977. https://doi.org/10.3390/pharmaceutics17080977
Bosanac M, Stupar A, Cvetković B, Miljković D, Čanković M, Andrejić Višnjić B. Potential of Pumpkin Pulp Carotenoid Extract in the Prevention of Doxorubicin-Induced Cardiotoxicity. Pharmaceutics. 2025; 17(8):977. https://doi.org/10.3390/pharmaceutics17080977
Chicago/Turabian StyleBosanac, Milana, Alena Stupar, Biljana Cvetković, Dejan Miljković, Milenko Čanković, and Bojana Andrejić Višnjić. 2025. "Potential of Pumpkin Pulp Carotenoid Extract in the Prevention of Doxorubicin-Induced Cardiotoxicity" Pharmaceutics 17, no. 8: 977. https://doi.org/10.3390/pharmaceutics17080977
APA StyleBosanac, M., Stupar, A., Cvetković, B., Miljković, D., Čanković, M., & Andrejić Višnjić, B. (2025). Potential of Pumpkin Pulp Carotenoid Extract in the Prevention of Doxorubicin-Induced Cardiotoxicity. Pharmaceutics, 17(8), 977. https://doi.org/10.3390/pharmaceutics17080977