Di Prima, G.; Belfiore, E.; La Mantia, C.; Indelicato, S.; Avellone, G.; De Caro, V.
Characterization and Safety Assessment of a Novel Antioxidant Excipient from Sustainable Recovery of Grape Processing Waste Bentonite Designed to Develop a Thermosensitive Buccal Spray for Oral Cavity Wellness. Pharmaceutics 2024, 16, 1612.
https://doi.org/10.3390/pharmaceutics16121612
AMA Style
Di Prima G, Belfiore E, La Mantia C, Indelicato S, Avellone G, De Caro V.
Characterization and Safety Assessment of a Novel Antioxidant Excipient from Sustainable Recovery of Grape Processing Waste Bentonite Designed to Develop a Thermosensitive Buccal Spray for Oral Cavity Wellness. Pharmaceutics. 2024; 16(12):1612.
https://doi.org/10.3390/pharmaceutics16121612
Chicago/Turabian Style
Di Prima, Giulia, Elena Belfiore, Cecilia La Mantia, Serena Indelicato, Giuseppe Avellone, and Viviana De Caro.
2024. "Characterization and Safety Assessment of a Novel Antioxidant Excipient from Sustainable Recovery of Grape Processing Waste Bentonite Designed to Develop a Thermosensitive Buccal Spray for Oral Cavity Wellness" Pharmaceutics 16, no. 12: 1612.
https://doi.org/10.3390/pharmaceutics16121612
APA Style
Di Prima, G., Belfiore, E., La Mantia, C., Indelicato, S., Avellone, G., & De Caro, V.
(2024). Characterization and Safety Assessment of a Novel Antioxidant Excipient from Sustainable Recovery of Grape Processing Waste Bentonite Designed to Develop a Thermosensitive Buccal Spray for Oral Cavity Wellness. Pharmaceutics, 16(12), 1612.
https://doi.org/10.3390/pharmaceutics16121612
