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Journal: Energies, 2019
Volume: 12
Number: 3620
Article:
Improvement of Bioethanol Production from Sweet Sorghum Juice under Very High Gravity Fermentation: Effect of Nitrogen, Osmoprotectant, and Aeration
Authors:
by
Niphaphat Phukoetphim, Pachaya Chan-u-tit, Pattana Laopaiboon and Lakkana Laopaiboon
Link:
https://www.mdpi.com/1996-1073/12/19/3620
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