Łukajtis, R.; Kucharska, K.; Hołowacz, I.; Rybarczyk, P.; Wychodnik, K.; Słupek, E.; Nowak, P.; Kamiński, M.
Comparison and Optimization of Saccharification Conditions of Alkaline Pre-Treated Triticale Straw for Acid and Enzymatic Hydrolysis Followed by Ethanol Fermentation. Energies 2018, 11, 639.
https://doi.org/10.3390/en11030639
AMA Style
Łukajtis R, Kucharska K, Hołowacz I, Rybarczyk P, Wychodnik K, Słupek E, Nowak P, Kamiński M.
Comparison and Optimization of Saccharification Conditions of Alkaline Pre-Treated Triticale Straw for Acid and Enzymatic Hydrolysis Followed by Ethanol Fermentation. Energies. 2018; 11(3):639.
https://doi.org/10.3390/en11030639
Chicago/Turabian Style
Łukajtis, Rafał, Karolina Kucharska, Iwona Hołowacz, Piotr Rybarczyk, Katarzyna Wychodnik, Edyta Słupek, Paulina Nowak, and Marian Kamiński.
2018. "Comparison and Optimization of Saccharification Conditions of Alkaline Pre-Treated Triticale Straw for Acid and Enzymatic Hydrolysis Followed by Ethanol Fermentation" Energies 11, no. 3: 639.
https://doi.org/10.3390/en11030639
APA Style
Łukajtis, R., Kucharska, K., Hołowacz, I., Rybarczyk, P., Wychodnik, K., Słupek, E., Nowak, P., & Kamiński, M.
(2018). Comparison and Optimization of Saccharification Conditions of Alkaline Pre-Treated Triticale Straw for Acid and Enzymatic Hydrolysis Followed by Ethanol Fermentation. Energies, 11(3), 639.
https://doi.org/10.3390/en11030639