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Journal: Int. J. Environ. Res. Public Health, 2022
Volume: 19
Number: 13221

Article: Green Coffee Extract Microencapsulated: Physicochemical Characteristics, Stability, Bioaccessibility, and Sensory Acceptability through Dairy Beverage Consumption
Authors: by Laísa Bernabé do Carmo, Daiane Bonizioli Benincá, Mariana Grancieri, Lucélia Vieira Pereira, Tarcísio Lima Filho, Sérgio Henriques Saraiva, Pollyanna Ibrahim Silva, Daniela da Silva Oliveira and André Gustavo Vasconcelos Costa
Link: https://www.mdpi.com/1660-4601/19/20/13221

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