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Journal: Int. J. Environ. Res. Public Health, 2022
Volume: 19
Number: 11362

Article: Effect of Acid Whey Pretreatment Using Ultrasonic Disintegration on the Removal of Organic Compounds and Anaerobic Digestion Efficiency
Authors: by Joanna Kazimierowicz, Marcin Zieliński, Izabela Bartkowska and Marcin Dębowski
Link: https://www.mdpi.com/1660-4601/19/18/11362

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