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Journal: Int. J. Environ. Res. Public Health, 2022
Volume: 19
Number: 11362
Article:
Effect of Acid Whey Pretreatment Using Ultrasonic Disintegration on the Removal of Organic Compounds and Anaerobic Digestion Efficiency
Authors:
by
Joanna Kazimierowicz, Marcin Zieliński, Izabela Bartkowska and Marcin Dębowski
Link:
https://www.mdpi.com/1660-4601/19/18/11362
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