Zaujan, N.A.M.; Ali, A.; Osman, M.; Chee, H.Y.; Ithnin, N.R.; Misni, N.; Sukeri, S.; Chin, C.P.-Y.
Effect of Smartphone App’s Intervention on Consumers’ Knowledge, Attitude, Practice, and Perception of Food Poisoning Prevention When Dining Out at Selected Rural Areas in Terengganu. Int. J. Environ. Res. Public Health 2021, 18, 10294.
https://doi.org/10.3390/ijerph181910294
AMA Style
Zaujan NAM, Ali A, Osman M, Chee HY, Ithnin NR, Misni N, Sukeri S, Chin CP-Y.
Effect of Smartphone App’s Intervention on Consumers’ Knowledge, Attitude, Practice, and Perception of Food Poisoning Prevention When Dining Out at Selected Rural Areas in Terengganu. International Journal of Environmental Research and Public Health. 2021; 18(19):10294.
https://doi.org/10.3390/ijerph181910294
Chicago/Turabian Style
Zaujan, Nur Afifah Mursyida, Asma’ Ali, Malina Osman, Hui Yee Chee, Nur Raihana Ithnin, Norashiqin Misni, Surianti Sukeri, and Christie Pei-Yee Chin.
2021. "Effect of Smartphone App’s Intervention on Consumers’ Knowledge, Attitude, Practice, and Perception of Food Poisoning Prevention When Dining Out at Selected Rural Areas in Terengganu" International Journal of Environmental Research and Public Health 18, no. 19: 10294.
https://doi.org/10.3390/ijerph181910294
APA Style
Zaujan, N. A. M., Ali, A., Osman, M., Chee, H. Y., Ithnin, N. R., Misni, N., Sukeri, S., & Chin, C. P.-Y.
(2021). Effect of Smartphone App’s Intervention on Consumers’ Knowledge, Attitude, Practice, and Perception of Food Poisoning Prevention When Dining Out at Selected Rural Areas in Terengganu. International Journal of Environmental Research and Public Health, 18(19), 10294.
https://doi.org/10.3390/ijerph181910294