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Review
Peer-Review Record

Barriers, Enablers, and Perceptions on Dietary Salt Reduction in the Out-of-Home Sectors: A Scoping Review

Int. J. Environ. Res. Public Health 2021, 18(15), 8099; https://doi.org/10.3390/ijerph18158099
by Viola Michael 1,2, Yee Xing You 1, Suzana Shahar 1,*, Zahara Abdul Manaf 1, Hasnah Haron 3, Siti Nurbaya Shahrir 2, Hazreen Abdul Majid 4,5, Yook Chin Chia 6,7, Mhairi Karen Brown 8, Feng J. He 8 and Graham A. MacGregor 8
Reviewer 1: Anonymous
Reviewer 2: Anonymous
Int. J. Environ. Res. Public Health 2021, 18(15), 8099; https://doi.org/10.3390/ijerph18158099
Submission received: 10 May 2021 / Revised: 24 July 2021 / Accepted: 27 July 2021 / Published: 30 July 2021
(This article belongs to the Special Issue Impact of Out-of-Home Meals on Public Health)

Round 1

Reviewer 1 Report

My comments are attached as a separate file.

Comments for author File: Comments.pdf

Author Response

Dear reviewer, 

Thank you very much for your review, we appreciate all your valuable comments, we hope that we have addressed all your concerns, please find the attached file. 

 

Thank you very much. 

Author Response File: Author Response.pdf

Reviewer 2 Report

Dear colleagues,

 

This is important topic.

Submitted review is conducted using common approach and it is very comprehensive.

My suggestion is to go over comments and to consider slight modifications for better flow.

 

I would like to see more details in the flowchart regarding category “not related to topic’.

In addition, if it is possible, I would like to see the list with the original search terms.

Thank you.

 

All the best!

Comments for author File: Comments.pdf

Author Response

Dear reviewer, 

Thank you for your review, we appreciate all your valuable comments. I hope we have addressed all your concerns, please find the attached file for our corrections. 

Author Response File: Author Response.pdf

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