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Journal: Int. J. Environ. Res. Public Health, 2021
Volume: 18
Number: 6707
Article:
The Future of Food: Understanding Public Preferences for the Management of Agricultural Resources
Authors:
by
Erika Allen Wolters, Brent S. Steel, Sydney Anderson and Heather Moline
Link:
https://www.mdpi.com/1660-4601/18/13/6707
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