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Journal: Int. J. Environ. Res. Public Health, 2021
Volume: 18
Number: 342
342
Article: Fruit and Vegetable Intake and All-Cause Mortality in a Chinese Population: The China Health and Nutrition Survey
Authors: by Yuxuan Gu, Yansu He, Shahmir H. Ali, Kaitlyn Harper, Hengjin Dong and Joel Gittelsohn
Link: https://www.mdpi.com/1660-4601/18/1/342

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