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Journal: Int. J. Environ. Res. Public Health, 2019
Volume: 16
Number: 4825
Article:
The Integration of Recipes with a Standardizable Food Description FACET for Cadmium Exposure Risk Assessment
Authors:
by
She-Yu Chiu, Hsin-Tang Lin, Min-Hua Lin, Wen-Chao Ho, Pau-Chung Chen and Hui-Ying Huang
Link:
https://www.mdpi.com/1660-4601/16/23/4825
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