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Journal: Sensors, 2022
Volume: 22
Number: 732
732
Article: Application of a Platform for Gluten-Free Diet Evaluation and Dietary Advice: From Theory to Practice
Authors: by Gesala Perez-Junkera, Maialen Vázquez-Polo, Francisco Javier Eizagirre, Laura Benjumea, Carlos Tutau, Blanca Esteban, Jonatan Miranda, Idoia Larretxi, Virginia Navarro, Itziar Churruca and Arrate Lasa
Link: https://www.mdpi.com/1424-8220/22/3/732

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