Bao, Y.; Kong, W.; He, Y.; Liu, F.; Tian, T.; Zhou, W.
Quantitative Analysis of Total Amino Acid in Barley Leaves under Herbicide Stress Using Spectroscopic Technology and Chemometrics. Sensors 2012, 12, 13393-13401.
https://doi.org/10.3390/s121013393
AMA Style
Bao Y, Kong W, He Y, Liu F, Tian T, Zhou W.
Quantitative Analysis of Total Amino Acid in Barley Leaves under Herbicide Stress Using Spectroscopic Technology and Chemometrics. Sensors. 2012; 12(10):13393-13401.
https://doi.org/10.3390/s121013393
Chicago/Turabian Style
Bao, Yidan, Wenwen Kong, Yong He, Fei Liu, Tian Tian, and Weijun Zhou.
2012. "Quantitative Analysis of Total Amino Acid in Barley Leaves under Herbicide Stress Using Spectroscopic Technology and Chemometrics" Sensors 12, no. 10: 13393-13401.
https://doi.org/10.3390/s121013393
APA Style
Bao, Y., Kong, W., He, Y., Liu, F., Tian, T., & Zhou, W.
(2012). Quantitative Analysis of Total Amino Acid in Barley Leaves under Herbicide Stress Using Spectroscopic Technology and Chemometrics. Sensors, 12(10), 13393-13401.
https://doi.org/10.3390/s121013393