Bao, Y.;                     Kong, W.;                     He, Y.;                     Liu, F.;                     Tian, T.;                     Zhou, W.    
        Quantitative Analysis of Total Amino Acid in Barley Leaves under Herbicide Stress Using Spectroscopic Technology and Chemometrics. Sensors 2012, 12, 13393-13401.
    https://doi.org/10.3390/s121013393
    AMA Style
    
                                Bao Y,                                 Kong W,                                 He Y,                                 Liu F,                                 Tian T,                                 Zhou W.        
                Quantitative Analysis of Total Amino Acid in Barley Leaves under Herbicide Stress Using Spectroscopic Technology and Chemometrics. Sensors. 2012; 12(10):13393-13401.
        https://doi.org/10.3390/s121013393
    
    Chicago/Turabian Style
    
                                Bao, Yidan,                                 Wenwen Kong,                                 Yong He,                                 Fei Liu,                                 Tian Tian,                                 and Weijun Zhou.        
                2012. "Quantitative Analysis of Total Amino Acid in Barley Leaves under Herbicide Stress Using Spectroscopic Technology and Chemometrics" Sensors 12, no. 10: 13393-13401.
        https://doi.org/10.3390/s121013393
    
    APA Style
    
                                Bao, Y.,                                 Kong, W.,                                 He, Y.,                                 Liu, F.,                                 Tian, T.,                                 & Zhou, W.        
        
        (2012). Quantitative Analysis of Total Amino Acid in Barley Leaves under Herbicide Stress Using Spectroscopic Technology and Chemometrics. Sensors, 12(10), 13393-13401.
        https://doi.org/10.3390/s121013393