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Journal: Int. J. Mol. Sci., 2026
Volume: 27
Number: 1166
1166
Article: Bioactive Fiber and Polyphenols: Composition and Association with Fecal Lipid Profiles in Mango Bagasse and Peel Confectionery
Authors: by Yuritzi Barbosa, Alejandro Castrejon, Marcela Gaytán-Martínez, Jimena Álvarez-Chávez, Adriana Chico-Peralta, Mar Villamiel, Marcelo Hernández-Salazar and Aurea K. Ramírez-Jiménez
Link: https://www.mdpi.com/1422-0067/27/3/1166

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