Scacco, S.; Acquaviva, S.; França Vieira e Silva, F.; Zhang, J.H.; Lo Muzio, L.; Corso, G.; Caponio, V.C.A.; Reveglia, P.; Lecce, L.; Bizzoca, M.E.;
et al. Bioactivity and Neuroprotective Effects of Extra Virgin Olive Oil in a Mouse Model of Cerebral Ischemia: An In Vitro and In Vivo Study. Int. J. Mol. Sci. 2025, 26, 1771.
https://doi.org/10.3390/ijms26041771
AMA Style
Scacco S, Acquaviva S, França Vieira e Silva F, Zhang JH, Lo Muzio L, Corso G, Caponio VCA, Reveglia P, Lecce L, Bizzoca ME,
et al. Bioactivity and Neuroprotective Effects of Extra Virgin Olive Oil in a Mouse Model of Cerebral Ischemia: An In Vitro and In Vivo Study. International Journal of Molecular Sciences. 2025; 26(4):1771.
https://doi.org/10.3390/ijms26041771
Chicago/Turabian Style
Scacco, Salvatore, Silvia Acquaviva, Fábio França Vieira e Silva, John H. Zhang, Lorenzo Lo Muzio, Gaetano Corso, Vito Carlo Alberto Caponio, Pierluigi Reveglia, Lucia Lecce, Maria Eleonora Bizzoca,
and et al. 2025. "Bioactivity and Neuroprotective Effects of Extra Virgin Olive Oil in a Mouse Model of Cerebral Ischemia: An In Vitro and In Vivo Study" International Journal of Molecular Sciences 26, no. 4: 1771.
https://doi.org/10.3390/ijms26041771
APA Style
Scacco, S., Acquaviva, S., França Vieira e Silva, F., Zhang, J. H., Lo Muzio, L., Corso, G., Caponio, V. C. A., Reveglia, P., Lecce, L., Bizzoca, M. E., Sherchan, P., Cantore, S., & Ballini, A.
(2025). Bioactivity and Neuroprotective Effects of Extra Virgin Olive Oil in a Mouse Model of Cerebral Ischemia: An In Vitro and In Vivo Study. International Journal of Molecular Sciences, 26(4), 1771.
https://doi.org/10.3390/ijms26041771
