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Journal: Int. J. Mol. Sci., 2025
Volume: 26
Number: 860
Article:
Application of Synthetic Microbial Communities of Kalidium schrenkianum in Enhancing Wheat Salt Stress Tolerance
Authors:
by
Jing Zhu, Qiong Jia, Qi-Yong Tang, Ghenijan Osman, Mei-Ying Gu, Ning Wang and Zhi-Dong Zhang
Link:
https://www.mdpi.com/1422-0067/26/2/860
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