Shan, Z.; Zhang, H.; He, C.; An, Y.; Huang, Y.; Fu, W.; Wang, M.; Du, Y.; Xie, J.; Yang, Y.;
et al. High-Protein Mulberry Leaves Improve Glucose and Lipid Metabolism via Activation of the PI3K/Akt/PPARα/CPT-1 Pathway. Int. J. Mol. Sci. 2024, 25, 8726.
https://doi.org/10.3390/ijms25168726
AMA Style
Shan Z, Zhang H, He C, An Y, Huang Y, Fu W, Wang M, Du Y, Xie J, Yang Y,
et al. High-Protein Mulberry Leaves Improve Glucose and Lipid Metabolism via Activation of the PI3K/Akt/PPARα/CPT-1 Pathway. International Journal of Molecular Sciences. 2024; 25(16):8726.
https://doi.org/10.3390/ijms25168726
Chicago/Turabian Style
Shan, Ziyi, Huilin Zhang, Changhao He, Yongcheng An, Yan Huang, Wanxin Fu, Menglu Wang, Yuhang Du, Jiamei Xie, Yang Yang,
and et al. 2024. "High-Protein Mulberry Leaves Improve Glucose and Lipid Metabolism via Activation of the PI3K/Akt/PPARα/CPT-1 Pathway" International Journal of Molecular Sciences 25, no. 16: 8726.
https://doi.org/10.3390/ijms25168726
APA Style
Shan, Z., Zhang, H., He, C., An, Y., Huang, Y., Fu, W., Wang, M., Du, Y., Xie, J., Yang, Y., & Zhao, B.
(2024). High-Protein Mulberry Leaves Improve Glucose and Lipid Metabolism via Activation of the PI3K/Akt/PPARα/CPT-1 Pathway. International Journal of Molecular Sciences, 25(16), 8726.
https://doi.org/10.3390/ijms25168726
