Li, C.-P.; Chen, C.-C.; Hsiao, Y.; Kao, C.-H.; Chen, C.-C.; Yang, H.-J.; Tsai, R.-Y.
The Role of Lactobacillus plantarum in Reducing Obesity and Inflammation: A Meta-Analysis. Int. J. Mol. Sci. 2024, 25, 7608.
https://doi.org/10.3390/ijms25147608
AMA Style
Li C-P, Chen C-C, Hsiao Y, Kao C-H, Chen C-C, Yang H-J, Tsai R-Y.
The Role of Lactobacillus plantarum in Reducing Obesity and Inflammation: A Meta-Analysis. International Journal of Molecular Sciences. 2024; 25(14):7608.
https://doi.org/10.3390/ijms25147608
Chicago/Turabian Style
Li, Chen-Pi, Chin-Chang Chen, Yao Hsiao, Chieh-Hsin Kao, Chin-Chu Chen, Hao-Jan Yang, and Ru-Yin Tsai.
2024. "The Role of Lactobacillus plantarum in Reducing Obesity and Inflammation: A Meta-Analysis" International Journal of Molecular Sciences 25, no. 14: 7608.
https://doi.org/10.3390/ijms25147608
APA Style
Li, C.-P., Chen, C.-C., Hsiao, Y., Kao, C.-H., Chen, C.-C., Yang, H.-J., & Tsai, R.-Y.
(2024). The Role of Lactobacillus plantarum in Reducing Obesity and Inflammation: A Meta-Analysis. International Journal of Molecular Sciences, 25(14), 7608.
https://doi.org/10.3390/ijms25147608