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Journal: International Journal of Molecular SciencesVolume: 25Number: 5116
Article: Starch Sodium Octenylsuccinate as a New Type of Stabilizer in the Synthesis of Catalytically Active Gold Nanostructures
  • Authors:
  • Beata Tim1,
  • Emilia Konował2,* and
  • Anna Modrzejewska-Sikorska2,*
Link: https://www.mdpi.com/1422-0067/25/10/5116

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