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Journal: Int. J. Mol. Sci., 2023
Volume: 24
Number: 389
Article:
Effects of Different Freezing Methods on Physicochemical Properties of Sweet Corn during Storage
Authors:
by
Mingying Wang, Siyuan Jin, Zhaoyang Ding and Jing Xie
Link:
https://www.mdpi.com/1422-0067/24/1/389
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