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Journal: Int. J. Mol. Sci., 2022
Volume: 23
Number: 7013

Article: Biosynthesis and Metabolism of Garlic Odor Compounds in Cultivated Chinese Chives (Allium tuberosum) and Wild Chinese Chives (Allium hookeri)
Authors: by Shi-Wei Xia, Lin-Feng Hang, Siyad Ali, Xiao-Yu Xu, Yan-Jun Liu, Qian-Qian Yan, Qiu-Yu Luo, Yu Li, Li-Jing Lin, Huan-Xiu Li, Xiao-Ai Zhang, Lin-Kai Huang, Xiao Ma and Yun-Song Lai
Link: https://www.mdpi.com/1422-0067/23/13/7013

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