Wang, W.; Dai, Z.; Li, J.; Ouyang, J.; Li, T.; Zeng, B.; Kang, L.; Jia, K.; Xi, Z.; Jia, W.
A Method for Assaying of Protein Kinase Activity In Vivo and Its Use in Studies of Signal Transduction in Strawberry Fruit Ripening. Int. J. Mol. Sci. 2021, 22, 10495.
https://doi.org/10.3390/ijms221910495
AMA Style
Wang W, Dai Z, Li J, Ouyang J, Li T, Zeng B, Kang L, Jia K, Xi Z, Jia W.
A Method for Assaying of Protein Kinase Activity In Vivo and Its Use in Studies of Signal Transduction in Strawberry Fruit Ripening. International Journal of Molecular Sciences. 2021; 22(19):10495.
https://doi.org/10.3390/ijms221910495
Chicago/Turabian Style
Wang, Wei, Zhengrong Dai, Jie Li, Jinyao Ouyang, Tianyu Li, Baozhen Zeng, Li Kang, Kenan Jia, Zhiyuan Xi, and Wensuo Jia.
2021. "A Method for Assaying of Protein Kinase Activity In Vivo and Its Use in Studies of Signal Transduction in Strawberry Fruit Ripening" International Journal of Molecular Sciences 22, no. 19: 10495.
https://doi.org/10.3390/ijms221910495
APA Style
Wang, W., Dai, Z., Li, J., Ouyang, J., Li, T., Zeng, B., Kang, L., Jia, K., Xi, Z., & Jia, W.
(2021). A Method for Assaying of Protein Kinase Activity In Vivo and Its Use in Studies of Signal Transduction in Strawberry Fruit Ripening. International Journal of Molecular Sciences, 22(19), 10495.
https://doi.org/10.3390/ijms221910495